Professional Restaurant Manager with more than 11 years experience in the hospitality trade. I recognise the importance of accuracy and strongly motivated to achieve optimum results.Responsible for daily run, check safe, wsob, stock control, email booking, health and safety , development of the team trough management coaching, forecasting and organizing roster for a 15 member staff. Local marketing I have achieved to increase sale of 3% with my campaign of marketing . I love catering and i think passion for it is the key for success .