Manuel Gorrin work email
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Manuel Gorrin personal email
Manuel is a purpose-driven professional with over 15 years of expertise in sustainability, marketing, and operational risk management within the food manufacturing sector across North and Latin America. He is a board member of the Climate Collaborative in the United States and serves as a management board member of the National Zero Waste Council in Canada.At Nature’s Path Organic Foods, Manuel spearheads initiatives that propel the company towards ambitious sustainability goals, including growing the organic sector, becoming zero waste, and addressing climate change. He drives purpose-driven programs such as sustainable supply chain management, sustainable packaging, team member education, community engagement, GHG emissions reduction, and corporate philanthropy. Additionally, Manuel collaborates cross-functionally to shape the Nature’s Path Organic Justice, Equity, Diversity, and Inclusion (JEDI) roadmap, setting goals and action plans that impact culture, consumers, and community.Manuel holds a Bachelor of Science in Chemical Engineering from Simon Bolivar University (Caracas, Venezuela), and is an accredited Environmental Professional by ECO Canada and a Project Management Professional by the Project Management Institute.
Nature'S Path Foods
View- Website:
- naturespath.com
- Employees:
- 472
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Director Of Mission And JediNature'S Path FoodsCanada -
Board MemberAnita'S Organic Grain And Flour Oct 2024 - Present -
Director Of Mission & Justice, Equity, Diversity And InclusionNature'S Path Foods Jun 2022 - PresentRichmond, British Columbia, Ca -
Associate Director, Brand EngagementNature'S Path Foods Mar 2021 - Jun 2022Richmond, British Columbia, CaAs a member of the Marketing Leadership Team, I was responsible for leading, developing and executing internal and external engagement strategies and approaches for Nature’s Path family of organic brands, and all social media communities, including:-Creating and executing social media strategies and marketing campaigns in partnership with the Brand, Communications & Creative Teams to engage and grow our online communities, executing tactics to maximize brand presence and affinity on social media. -Providing direction, input, feedback and coaching to the Brand Engagement Team around the development and execution of community management and social media content calendar planning, briefing and scheduling standards. -Partnering with the Mission and Strategy team and the Communications team to create and leverage messaging about organic leadership, team member-led activities, give-back partnerships, social and climate justice, BIPOC-led organizations, LGBTQ-led projects, and corporate announcements about diversity, equality, social issues, and climate change-related natural disasters. -Supporting the development of a culture and internal engagement program that meets company goals and long-term purpose of leaving the earth better than we found it. -Working with marketing leadership & direct reports to consistently improve processes and workflows, leveraging technology to increase success and team engagement. -Managing an effective and efficient social media budget that meets yearly objectives. -Working cohesively with the Brand Team, Content Team, Communications Team, Creative, Mission & Strategy, Business Solutions and People & Culture to develop a quarterly calendar and deliver engagement excellence for all aspects of the company, products, mission, and values to our internal team, consumers, and trade partners. -
Brand Engagement ManagerNature'S Path Foods Mar 2020 - Mar 2021Richmond, British Columbia, CaAlong with the Vice-President of Marketing, I was responsible for leading, developing and executing internal and external engagement strategies and approaches for Nature’s Path family of organic brands, and all social media communities, including:- Amplifying our social and environmental sustainability message with a mission-driven partnership and engagement excellence program-Developing and managing an effective social media and online promotional campaigns to engage and grow our online communities, executing tactics to maximize brand presence and affinity on social media.-Driving brand awareness and traffic to Nature’s Path website to increase overall familiarity and brand advocacy.-Developing analytics for social media activity and insights which identifies both paid and non-paid results.-Building and retaining purpose-driven relationships with trade partners, bloggers, content creators, existing or potential partners, media partners and production partners (i.e. video, etc.).-Providing support and expertise on Charities for cause-related marketing campaigns. -
Sustainability And Stewardship ManagerNature'S Path Foods Feb 2018 - Mar 2020Richmond, British Columbia, CaAlong with the Vice-President of Mission and Strategy, I was responsible for:-Developing and managing a company-wide Sustainability & Environmental Management System.-Managing company-wide donation and giving-back programs in Canada and the United States in the areas that best align with the company's mission (Hunger relief, global endangered species and habitat conservation, environmental education, health and wellness and sustainable food systems).-Developing strategies to achieve and report Nature’s Path natural resource reduction performance (including Zero Waste certification across the business), team member training and engagement in social and environmental sustainability.-Overseeing the implementation of the Sustainable Supply Chain strategy throughout the organization (Fairtrade, RSPO, Certified-Organic, Sustainable Packaging and others). -
Senior Specialist, Sustainability And StewardshipNature'S Path Foods Mar 2017 - Jan 2018Richmond, British Columbia, Ca -
Social Sustainability SpecialistNature'S Path Foods Aug 2016 - Feb 2017Richmond, British Columbia, Ca -
Environmental SpecialistArcadis Dec 2015 - Aug 2016Amsterdam, Nederland, NlAs an Environmental Scientist, I was supporting local clients from the public and private sector in achieving their environmental goals with cross-functional teams across Canada, including:-Managing and executing activities pertaining to the design, implementation and management of environmental projects including environmental site assessments, risks assessment, and remediation projects across Canada.-Conducting site visits and inspections, monitoring and supervising environmental projects and sampling programs-Providing support with compliance with provincial regulatory frameworks, due diligence and interpretation of environmental data, comparison of sample results and participating in marketing and business development activities. -
Project Engineer: Ehs, Sustainability And Operational Risk ManagementThe Kraft Heinz Company Oct 2010 - Oct 2014Chicago, Il, UsMajor Responsibilities:•Led the corporate Sustainability Program and Environmental Management System, supervising and auditing the factory environmental aspects and its performance with international and legal requirements with ISO based methodology.•Developed and conducted the guidelines and operating procedures for environmental related processes such: waste generation, recycling, hazardous waste handling, effluents, waste water, deep well water quality, cooling water systems, air quality, emissions, and legal requirements. •Provided support to the local, regional and global safety staff and provided guidance in developing and implementing the safety & health processes. Responsible for relations with environmental and sanitary authorities. Key Accomplishments:•Successfully developed the corporate sustainability process and created the sustainability team with all functional areas for two facilities; achieving and exceeding the corporate sustainability goals of 18% of reduction for FY 2014, with 46.8% of reduction in energy, 43.0% in greenhouse gases, 54.3% in deep well water and 44.2% in solid waste, including $ 77 K of income from recycling.•Maintained responsibility for ensuring sustainability program success; establishing an annual plan with a budget of $700 K and managed the OHS&E budget development, savings and forecast compliance.•Developed and led the zero waste program; increasing staff awareness regarding recycling, reducing landfilled waste handling costs and generation. Led the 5s team in the factory and utility KAIZEN events.•Successfully obtained legal permits and annual recognition associated to zero NOV’s from the environmental authorities.•Enhanced all aspects of Sustainability and Social Responsibility campaigns including: CSR, sustainability/environmental awareness events, earth day, sustainable worker of the year, tree planting, health and wellness walks, and designing of new revenue strategies for EHS programs. -
Manufacturing Engineer, Vinegar Plant Supervisor And Wastewater Treatment Plant SupervisorThe Kraft Heinz Company Oct 2009 - Oct 2010Chicago, Il, UsMajor Responsibilities:•Oversaw the operation of the raw and filtered vinegar production plant (Ethanol oxidation in continuous aeration with acetobacter aceti) and the waste water treatment plant (extended biological aeration system). •Established and conducted quality controls, operating procedures and control strategies including sampling, microbiological analysis, characterization, chemicals and nutrients dosage, filter press sludge and chlorination, assuring compliance with the environmental and production lines requirements. •Supervised 9 mechanical and chemical technicians.Key Accomplishments:•Developed and led the waste water treatment plant corrective action plan including improvements within the process.•Selected and implemented new procedures and analysis equipment for COD, BOD, Chloride, Nitrogen, Phosphorous and Dissolved oxygen. •Developed new automated reporting and control tools and key performance indicators for the vinegar plant and the WWTP.•Improved and increased by 65% the speed of reaction, and by 75% the raw vinegar production in 6 months.•Selected and implemented a new digital spectrometry methodology for residual alcohol concentration determination, resulting in improved response times during the analysis.•Selected and implemented a new filtration equipment for filtered vinegar production, resulting in enhanced process capability. -
Project Engineer Intern: Water TreatmentThe Kraft Heinz Company Apr 2009 - Oct 2009Chicago, Il, UsMajor Responsibilities:•Developed and implemented operational procedures and manuals, including new laboratory analysis methodologies for the Waste water treatment plant optimization. •Conducted biological and chemical analysis. •Provided guidance in factory effluent diminution and people environmental awareness. Key Accomplishments:•Successfully created and issued operational procedures and manuals, including new laboratory analysis methodologies (30+ procedures and manuals).•Effectively validated the conditions of the WWTP in order to develop a corrective action plan.•Identified the microbiological conditions in extended aeration systems.•Organized and implemented required training for the WWTP technicians.•Provided optimized solutions and results to improve the WWTP conditions.•Obtained honorable mention for the intern project at the Universidad Simon Bolivar.
Manuel Gorrin Skills
Manuel Gorrin Education Details
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Universidad Simón BolívarChemical Engineering
Frequently Asked Questions about Manuel Gorrin
What company does Manuel Gorrin work for?
Manuel Gorrin works for Nature's Path Foods
What is Manuel Gorrin's role at the current company?
Manuel Gorrin's current role is Director of Mission and JEDI.
What is Manuel Gorrin's email address?
Manuel Gorrin's email address is ma****@****dis.com
What schools did Manuel Gorrin attend?
Manuel Gorrin attended Universidad Simón Bolívar.
What are some of Manuel Gorrin's interests?
Manuel Gorrin has interest in Recreational Sports, Healthy Food, Budgeting, Cooking, Traveling, Music, Running, Movies, Capex.
What skills is Manuel Gorrin known for?
Manuel Gorrin has skills like Environmental Awareness, Sustainability, Environmental Compliance, Chemical Engineering, Environmental Management Systems, Manufacturing, Hazardous Waste Management, Waste Management, Environmental Engineering, Water Quality, Recycling, Manufacturing Engineering.
Who are Manuel Gorrin's colleagues?
Manuel Gorrin's colleagues are Roberto Del Rio, Greg Wheeler, Erin Popadynetz, Katherine Lizardi, Howard Thurman, Angela Aguirre, Jerry Robinson.
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