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Manuel Mariani Email & Phone Number
Center of Expertise and Development Soft Bakery and Rusks Director
at
Barilla Group
1 work email found
@barillagroup.com
1 phone found area 334
LinkedIn matched
✓ Verified August 2026
4 data sources
Profile completeness 100%
Current company
Role
Center of Expertise and Development Soft Bakery and Rusks Director
Location
Parma, Emilia-Romagna, Italy
Who is Manuel Mariani? Overview
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Quick answer
Manuel Mariani is listed as Center of Expertise and Development Soft Bakery and Rusks Director at Barilla Group, based in Parma, Emilia-Romagna, Italy. AeroLeads shows a work email signal at barillagroup.com, phone signal with area code 334, and a matched LinkedIn profile for Manuel Mariani.
Manuel Mariani previously worked as Center of Expertise & Development Soft Bakery & Rusks Director at Barilla Group and Product Develpment director Bakery - Snacks and Meal complements at Barilla Group. Manuel Mariani holds Mba, Innovation & Operation Management from Alma Mater Studiorum – Università Di Bologna.
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Email format at Barilla Group
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{first}.{last}@barillagroup.com
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Profile bio
About Manuel Mariani
I would define myself as am a lucky person because I spent all my professional life – almost 25 years now - working on things that I like and where I could feel I was having an impact on making things happen. A skill that I developed over years, it is about pursuing synergies and unobvious connections.
Listed skills include Product Development, R&D, Fmcg, Food, and 3 others.
Current workplace
Manuel Mariani's current company
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10 roles
Manuel Mariani work experience
A career timeline built from the work history available for this profile.
Center Of Expertise & Development Soft Bakery & Rusks Director
CurrentLeading product development for soft bakery categories for Italy in synergy with other european teams
Sep 2023 - Present
Product Develpment Director Bakery - Snacks And Meal Complements
Barilla Group
Key achievements:-extending Baiocchi franchise (Baiocchi Pistacchio and Baiocchi chocolate)-new bread specialty range (Piadella Toast, Tigelle, PInse)- slice bread redesign- tartelle platform
Jul 2020 - Jan 2024
Quality & Food Safety Director - Region Italy
Responsible for Quality and Food Safety Organization in Italy.The headquarter regional team is codesigning the rules of quality and foodsafety with other stakeholders and then leading the deployment in internal plants and copacker.And much much more...
Jan 2017 - Jul 2020
Center Of Expertise&Development Pasta&Ready Meal - Director
The Center of Expertise role is to maintain and strengthen our mastery on pasta&ready meals linking solid technical understanding with consumer acceptance drivers of our productsAs the Center of Development, we guide the development of innovation and upgrading projects for Italy and Europe, from prototype to industrial applicationKey achievements of this period are:- Redesign of Barilla Blue Box in Italy - June 2015 - Redesign of Barilla Emiliane long pasta - January 2016
Mar 2015 - Jan 2017
Pasta Product Development Senior Manager
Managing central product development unit that is responsible for new initiatives for pasta category (semolina, pasta, special pasta, filled pasta, cereals and flour):The unit is responsible for the development of new products from conception until the industrial production Main achievements:- New Voiello 100% Italian (2014)- Barilla gluten free (2013) -- New thin Lasagne (2012)- Pasta White Fiber (white fiber) in the United States
Sep 2008 - Feb 2015
Product Development Manager Special Pasta
2007-2010: Barilla: Product Development Manager Paste SpecialJoined Barilla to bring-in expertise in product research and consumer driven initiative designMain achievements:- Pasta Plus for the Swedish market- Launch of new Piccolini lines with Vegetables and Piccolini Filled Pasta- Expansion pasta range intregrale (EU)
Nov 2006 - Sep 2008
Senior Scientist
2004-2006 - Procter & Gamble, Brussels Innovation Center, Laundry Product Research, Senior ScientistResponsible for the innovation program for the Ariel brand for Central and Eastern Europe, Main achievements:- Qualification of new optimized formulation that contributed to the improvement of Ariel production costs, resulting in savings of more than $ 3 million / year- Development and qualification of two new variants of Ariel (White Flowers, Ariel restage 2007)- Important contribution to define 3-year innovation pipeline for CEE region
Jan 2005 - Nov 2006
Senior Scientist
Responsible of a development team with the aim of developing new functional adhesives for controlled release of parfumes and flavorings, managing contacts with business units, collaborating in the drafting of project success criteria (technical and financial) ;Major achievements:• The technology is still used in the packaging of different P & G products (• 2 6 patents and applications for the protection of technology
Jan 2003 - Jan 2005
Corporate R&D, Scientist
Development of new semipermeable membranes suitable for many applications:- P&G household products for breathable yet impermeable products- the textile industry: as an alternative to Gore-Tex.Main Achievements:Patent coverage of technologyAgreement with a major manufacturer of protective clothing.
Jul 1999 - Jan 2003
2 education records
Manuel Mariani education
Mba, Innovation & Operation Management
5 Year, Industrial Chemistry, Polymer Science
FAQ
Frequently asked questions about Manuel Mariani
Quick answers generated from the profile data available on this page.
What company does Manuel Mariani work for?
Manuel Mariani works for Barilla Group.
What is Manuel Mariani's role at Barilla Group?
Manuel Mariani is listed as Center of Expertise and Development Soft Bakery and Rusks Director at Barilla Group.
What is Manuel Mariani's email address?
AeroLeads has found 1 work email signal at @barillagroup.com for Manuel Mariani at Barilla Group.
What is Manuel Mariani's phone number?
AeroLeads has found 1 phone signal(s) with area code 334 for Manuel Mariani at Barilla Group.
Where is Manuel Mariani based?
Manuel Mariani is based in Parma, Emilia-Romagna, Italy while working with Barilla Group.
What companies has Manuel Mariani worked for?
Manuel Mariani has worked for Barilla Group and Procter & Gamble.
How can I contact Manuel Mariani?
You can use AeroLeads to view verified contact signals for Manuel Mariani at Barilla Group, including work email, phone, and LinkedIn data when available.
What schools did Manuel Mariani attend?
Manuel Mariani holds Mba, Innovation & Operation Management from Alma Mater Studiorum – Università Di Bologna.
What skills is Manuel Mariani known for?
Manuel Mariani is listed with skills including Product Development, R&D, Fmcg, Food, Consumer Insight, English, and Consumer Marketing.
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