Marco Pizzuto Email & Phone Number

Roma

Cernusco Sul Naviglio, Lombardia, Italia

- Operation management- Assesment stakeholder analysis- Project management- KPI performance evaluation of mobile application- Market data analysis and normalization- Development and creation of content for communication and marketing- Support for the creation of content for LP and Web content for restaurateurs, farmers and chefs- IT support and contents.

Cernusco Sul Naviglio, Lombardia, Italia

- Operation management- KPI performance evaluation of mobile application- Market data analysis and normalization- Development and creation of content for communication and marketing- Support for the creation of content for LP and Web content for restaurateurs, farmers and chefs- IT support and contents for multimedia platforms - food and beverage.

San Giuliano Milanese, Lombardia, Italia

- Waste monitoring and monthly statement - Approach to department food safety and quality control - KPI analysis- Development commercial and selling strategy- Preparation of cold dishes - Haccp compilation- Operation management- Customer management during lunch and / or dinner

Palermo, Italia

- Support for corporate sales and marketing.- Help in the design and implementation of green spaces and their maintenance over time. -Outdoor gardening design. - Indoor gardening design.

Castelvetrano, Sicilia, Italia

- Management and organization of the pruning of company olive trees (Nocellara del Belice). - Monitoring of the phytosanitary status.- Management and support of a team of 10 people.

Castelvetrano (Trapani, Italia)

- Management of the oil campaign.- Management of company contracting.- Customer management and monitoring of oil sales in different formats.- Management and support of a team of 10 people.

Palermo, Italia

- Design and implementation of the agronomic / educational program "Orto Incolto" (vegetable, design, garden program).- Design and implementation of the agronomic / educational program "Sensory Garden".- Design and implementation of the agronomic / educational program "an outdoor class program".

Cardiff, Regno Unito

Giving a warm welcome to our customers and make them feel at home. Serving customers efficiently at the till understanding and meeting their needs. Bringing amazing food and drinks to the table and make sure have everything they need. Managing the takeaway costumer orders. Seeting up, maintaining, handing over and closing down a clean, safe and fully.

Piana Degli Albanesi (palermo)

Support and coordination of company activities.

Usokami, Tanganika (Tanzanìa)

Monitoring growth of peach plants of the experimental field located in Pomerini’s village and their resistence to parasitic attack for future selection of the best combination of varieties more efficient and productive in the equatorial contest.

Pomerini, Tanganika (Tanzanìa)

Assesment of agronomic tecnic adopted and to adopt in a field constituted of plants belonging to the species Prunus persica and Cirtrus aurantium, located in the village of Usokami as well as their health monitoring to fight existing diseases of different nature and prevent those that may take over in the near future.

Master I° Level, Food And Beverage Management

Bachelor'S Degree In Production Science And Agricultural Technologies – Curriculum "Crop Production”, Agronomia E Scienza Delle Produzioni Vegetali, 110 E Lode

Activities and Societies: DuringImprovement of scientific and technical expertise for the design, management and control of agricultural.

First-Level University Degree In The Science Of Agricultural Technologies, Agricoltura, Operazioni Agricole E Scienze Correlate, 104

Activities and Societies:Basic notions with particular reference to agricultural technologies and control of plants, animal products and.

Certificate Of Secondary School