Marcos Restaurant Email & Phone Number

Marco’s Wedding & Banquet Facility and Restaurant is located at the Indian Spring Country Club in South Jersey. OPEN TO THE PUBLIC, it is the most reasonably priced facility in Philadelphia and New Jersey. As the leading premier site, Marco’s at Indian Spring Country Club offers “Elegance Beyond Compare”.We serve seven days a week, which guarantees the quality and consistency of food and service on a daily basis. You and your guests will receive dedicated and individual service by the staff. We offer Exquisite Cuisine, Impeccable Service and Uncompromising Quality. Whatever the size of your gathering, you will receive exceptional culinary cuisine, first-class service and award winning hospitality to ensure a truly timeless affair and a memorable experience and celebration. Experienced professional management staff will work with you from the beginning to end. Our Chef’s Specialties are offered on our menus.The Award Winning Culinary Chef & Owner is available to customize a menu and create themed cuisine.The Coordinator Specialist and Director of Special Events will coordinate all the planning stages and details for your special day. Our Personal Maitre D’, along with the trained staff, will supervise and execute the formalities of the evening.

• Owner

  Marco'S Restaurant And Banquet Facility

  Jan 2005 - Present - Marlton, Nj

  Marco’s Wedding & Banquet Facility and Restaurant is located at the newest Country Club in South Jersey. OPEN TO THE PUBLIC, it is the most reasonably priced facility in Philadelphia and New Jersey. As the leading premier site, Marco’s Wedding & Banquet facility is owned and managed by Executive Chef Dean Marco and his highly experienced, professional staff.With over 12 years of experience, Dean Marco directed and managed Pennsauken Country Club from 1993-2003, as well as a grand-opening for Merchantville Country Club in 2004. Let us help you create the perfect day for any event by providing you with unsurpassed, experienced service! Dean Marco and Staff