I am experienced in the restaurant business with a strong focus on people, guest experience, sales and training. My goal is the grow lasting and synergistic relationships with team members and members of management. I am a self-motivated, dependable, and productive Training Professional with 10 years of experience in the hospitality industry. I have demonstrated curricula design, systems, and implementation to align with the organization brand standards. I am highly motivated and driven while being dedicated to coaching team members and managers to be successful while training and developing so that we can be better than yesterday. I’ve Worked with talented people to create, build and implement tools and processes that focused on talent identification and growth through leadership competencies and restaurant talent planning.