Liquor Manager/ Wine Steward
Current• Manage entire liquor/wine department.• Stock Shelves after breaking down and sorting pallets.• Interpret gathered data to ascertain product demand and order sufficient stock based on store allocation and customer purchasing patterns.• Maintain price integrity by changing prices based on advertisements and making sure correct prices are on all products. • Determine correct product inventory based on future store marketing.• Code check items and mark down prices to reduce shrink.• Assist customers in locating items, inform customers of store deals, check back stock of products, special order products based on customer requests, and assist customers with carrying their purchases to their cars.