Marcus Payne Email and Phone Number
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Results-driven senior Operations, Continuous Improvement (LSS) and Quality Management Executive with extensive expertise in manufacturing, operations, continuous improvement and change management. Unique combination of team leadership, project management, quality assurance, personal safety, environmental, food safety and process improvement in the food, industrial, pharmaceutical and consumer products industries. Highly effective communicator, with excellent team development, leadership and interpersonal skills.
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Vice President Operations, Food & Industrial Ingredients, Us & CanadaIngredion Incorporated Jan 2024 - PresentWestchester, Illinois, UsResponsible for all operations involved in providing quality manufactured products and service to our customers. Leadership team includes senior executives in the following key functions: Manufacturing, Quality, EHSS, Supply Chain, Reliability/Maintenance, Project Engineering, Continuous Improvement, Procurement, Human Resources, and Finance. -
Vice President Global Environmental, Health, Safety, & SecurityIngredion Incorporated May 2021 - Dec 2023Westchester, Illinois, UsResponsible for the direction and management of all EHSS initiatives and associated project activities, for setting the vision and providing solutions that continuously evolve in pace with the needs of the business. Other accomplishments and responsibilities include:• Actively promoted a zero-injury culture across all employees & contractors and functions. Achieved lowest global employee TRIR of 0.19 ever in Company's history. Reduced incident of thermal events by over 70% in less than 3 years.• Designed, developed, and deployed a world class Digital EHS & Sustainability system across the entire Company's network• Led all safety related programs throughout the organization. This includes: risk assessment, incident prevention and response, operating procedures, training, reporting and governance, and compliance assurance.• Developed robust succession and development plans for global EHSS talent• Coordinated regular global functional excellence communication, training & development events.• Accountable for the design, build and compliance to appropriate ISO management system(s). • Designed, built and monitored compliance tracking to all site permits world-wide. • Drove continuous improvement of safety behaviors and outcomes by delivering methodologies and tools to effectively mitigate identified risks.• Designed and executed injury prevention initiatives to inspire the creation of a world class safety culture and minimize risk.• Coached and guided site personnel during interactions with regulatory bodies and provide guidance in developing written correspondences as needed. • Supported M&A activities as needed in collaboration with the VP of Operations Strategy. -
Vice President Continuous Improvement, Corporate & North AmericaIngredion Incorporated Aug 2018 - Apr 2021Westchester, Illinois, UsGlobal responsibility for continuous improvement strategy and execution with direct accountability for results in Ingredion's largest region, North America. Created results driven team of black belts (BB) and master black belts (MBB) charged with deploying enterprise-wide lean management system with heavy focus on changing the organization's culture. Delivered significant financial benefits and savings that offset inflation+. -
Vice President Quality, Food Safety & Continuous ImprovementIngredion Incorporated Apr 2010 - Jul 2018Westchester, Illinois, UsCurrently responsible for quality, food safety and continuous improvement/lean six sigma functions for North America Division reporting directly to President. Member of Divisional Senior Executive Management Team and Corporate Global Quality Council, providing strategic direction for the organization. Maintain quality and food safety systems ensuring compliance with regulatory and customer requirements. Provide executive leadership to Continuous Improvement and Lean Six Sigma program. Responsible for team of 14 associates and 15 indirect reports in US, Canada, and Mexico, supporting 13 plants. -
Adjunct ProfessorTrinity International University Jan 2004 - Jun 2020Deerfield, Illinois, UsAdjunct Professor in the Business and Organizational Leadership curriculum. Instructor for over a dozen undergraduate courses. -
Project Manager/Lava Team ManagerProcter & Gamble Jun 1987 - Mar 1990Cincinnati, Ohio, UsResponsible for executing projects as a Project Manager at the plant and as Team Manager was responsible for daily operations of Lava Bar Soap manufacturing.
Marcus Payne Skills
Marcus Payne Education Details
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Northwestern University - Kellogg School Of ManagementMarketing/Operations/Finance -
Northwestern UniversityIndustrial Engineering & Management Sciences
Frequently Asked Questions about Marcus Payne
What company does Marcus Payne work for?
Marcus Payne works for Ingredion Incorporated
What is Marcus Payne's role at the current company?
Marcus Payne's current role is Vice President Operations, US & Canada.
What is Marcus Payne's email address?
Marcus Payne's email address is ma****@****cts.com
What is Marcus Payne's direct phone number?
Marcus Payne's direct phone number is +170886*****
What schools did Marcus Payne attend?
Marcus Payne attended Northwestern University - Kellogg School Of Management, Northwestern University.
What skills is Marcus Payne known for?
Marcus Payne has skills like Leadership, Strategic Planning, Process Improvement, Management, Cross Functional Team Leadership, Six Sigma, Leadership Development, Public Speaking, Change Management, Quality Assurance, Team Building, Project Management.
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