Marc Vierbickas

Marc Vierbickas Email and Phone Number

Executive Chef at Siros & Port 305 Marina Bay @ Siros & Port 305 Marina Bay
massachusetts, united states
Marc Vierbickas's Location
Mansfield, Massachusetts, United States, United States
Marc Vierbickas's Contact Details

Marc Vierbickas work email

Marc Vierbickas personal email

n/a
About Marc Vierbickas

"Hands on" Chef, Supervising all daily operations throughout restaurant. Main concentration on food and beverage production, sales, marketing, and gross profit. Setting the standard for management team while respecting ownership guidelines.

Marc Vierbickas's Current Company Details
Siros & Port 305 Marina Bay

Siros & Port 305 Marina Bay

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Executive Chef at Siros & Port 305 Marina Bay
massachusetts, united states
Website:
sirosrestaurants.com
Employees:
23
Marc Vierbickas Work Experience Details
  • Siros & Port 305 Marina Bay
    Executive Chef
    Siros & Port 305 Marina Bay Feb 2006 - Present
    Over see operations for two seasonal properties totaling 7M in sales annualy.
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  • Siros Inc Edm Group
    Executive Chef
    Siros Inc Edm Group Jan 1996 - Present
    Reporting to ownership elevated and maintained culinary experience Throughout our properties, setting the standard. Supervised BOH operations for multiple units simultanisuly through subordanet on and off site management. Creation and implementation of all culinary and purchasing systems flowing through three seasonal properties.Under the direction of ownership maintained high quality standards within seasonal budgets accomplishing a superior product.
  • Rare Hospitality
    Chef
    Rare Hospitality Mar 2004 - Jan 2006
    Providence Area, Rhode Island
    Culinary operations supervisor for coperate kitchen.High volume steak and seafood focused property with 8M in annual sales.
  • The Jan Companies
    Research And Development Chef
    The Jan Companies Feb 2003 - Apr 2005
    Creation of all culinary systems and operations reporting to ownership and executive team of pilot concept location.Creation of training programs and materals with training director and vice president.Implamentation of systems on site, on site operations manager.
  • Siros Marina
    Garde Manger Chef/Lead Line Cook
    Siros Marina Jan 1993 - Jan 1996
    Prepare and maintain standards and practices set forth by chef regaurding to both hot and cold lines. Assist in creation of features and new menu seasonal roll outs.
  • The Garden Café
    Line Cook
    The Garden Café Jan 1991 - Jan 1993
    Quincy, Ma
    Executed regional Italian menu items for a new store opening.
  • The Hollow
    Pantry & Production Cook
    The Hollow Jan 1990 - Jan 1991

Marc Vierbickas Skills

Culinary Skills Menu Development Restaurants Food Catering Restaurant Management Fine Dining Chef Recipes Hospitality Industry Menu Costing Hospitality Cuisine Pastry Food Safety Banquets Sanitation Menu Engineering Hospitality Management Culinary Management Food Preparation Sauces Recipe Testing New Restaurant Openings Food Quality Pre Opening Labor Control Banquet Operations Gourmet Haccp Food Cost Management Servsafe Hiring Food Service Seafood Italian Cuisine Personal Chef Services Mediterranean Food Cost Analysis Pre Opening Experience Micros Food Service Sanitation Multi Unit

Marc Vierbickas Education Details

  • Newbury Adult Education Norwood
    Newbury Adult Education Norwood
    Microsoft Applacations
  • North Quincy High
    North Quincy High
    General
  • City Of Quincy Health Department Food
    City Of Quincy Health Department Food

Frequently Asked Questions about Marc Vierbickas

What company does Marc Vierbickas work for?

Marc Vierbickas works for Siros & Port 305 Marina Bay

What is Marc Vierbickas's role at the current company?

Marc Vierbickas's current role is Executive Chef at Siros & Port 305 Marina Bay.

What is Marc Vierbickas's email address?

Marc Vierbickas's email address is ma****@****zon.net

What schools did Marc Vierbickas attend?

Marc Vierbickas attended Newbury Adult Education Norwood, North Quincy High, City Of Quincy Health Department Food.

What are some of Marc Vierbickas's interests?

Marc Vierbickas has interest in Children, Economic Empowerment, Civil Rights And Social Action, Politics, Environment, Science And Technology, Human Rights, Health.

What skills is Marc Vierbickas known for?

Marc Vierbickas has skills like Culinary Skills, Menu Development, Restaurants, Food, Catering, Restaurant Management, Fine Dining, Chef, Recipes, Hospitality Industry, Menu Costing, Hospitality.

Who are Marc Vierbickas's colleagues?

Marc Vierbickas's colleagues are Erin Young, Nathan Condon, Dennis Kelleher, Melmel Mohamadian, Mike Lewis, Tonya Opalka, Maeghan Mcguire.

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