• Collection, coordination, and administration of all employees’ submitted leave requests.• Handling of all employee queries. • Compilation and distribution of all employee overtime.

• Effective operation of reservations to ensure smooth running of restaurant.• Customer service and complaint management.

• Handled customer complaints, provided appropriate solutions and alternatives.• Client relationship management, managed clients, and sales of products to both existing and new customers. • Social media management• Interior decoration of residential and hotel premises.• Preparation and organization of the company's showroom.

• Secretarial support.• Supported the accounting department in terms of financials and monthly statements.• Participation and design of Environmental Studies for hotels.

• Collaborated the development, implementation, and maintenance of the marine fleet operational policy at parent company Laskaridis Corp.• Took responsibility of health, safety, and environmental issues for vessels in Latin America.