Mario Barbosa is a Head of Sugar and Ethanol - North Latam Region at Louis Dreyfus Company. He possess expertise in trading, sugar, commodity, hedging, options and 23 more skills. Colleagues describe him as "Mario is not only a fantastic professional but also a great person. Had the privilege to work with Mario while he was working as a Sugar Trader in Geneva and also when he went back to Brazil to take on a bigger role. Mario is a very focused person and very skilled in all things related to trading sugar & ethanol. Has a deep knowledge and continued effort in learning more and more keeps him always up to speed with the ever changing world of sugar and trading overall. Although knows the details he keeps an eye on the big picture of things and has always impressed all those that work with him with his analytical and execution skills. A team worker and a very pleasant person to be with."