Physical stamina to lift / carry 80 pounds or more repeatedly throughout the day.Willing to submit to pre-employment background check and random drug screens.Complete paperwork and payment collectionWork together in a team manor to provide exceptional customer service as you safely move, pack and unpack customer belongingsLoad and unload a 26-foot moving truckSafely operate the truck and perform daily truck inspections and moving equipment inventory checks

Safe serve certification from 2013 Score of 98% Ensure that the Occupational Safety and Health Act, local health and safety codes, and company safety and security policies are followed. Ensure the restaurant is in compliance with the preventative maintenance program with regards to facility, equipment, and grounds maintenance.Maintains fast, accurate service, ensures an excellent customer experience, and ensures that all products are consistent with company standards.Excels in performing all Crew Member tasks including: runner/frontline coordinator, order taker/ dining room attendant, grill operator, sandwich maker, fry station, drinks and cashier.Leads Crew Members and directs all daily operations of the restaurant in the absence of the General Manager including supervising and training employees, opening and closing the store, ensuring all food preparation is complete, managing employee breaks and shift changes, and completing shift summary reports.