Mark Dicks is a Hospitality Professional at Klarent Hospitality. He possess expertise in hotel management, hospitality industry, hospitality management, hotels, yield management and 21 more skills. Colleagues describe him as "I have been fortunate to meet Mark while working at Bishopstrow House. As a very hands on and professional general manager, he has been an aspiring person to me and I would encourage anybody willing to learn and who loves the industry to work with/for such a great person."
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General ManagerKlarent Hospitality Mar 2024 - PresentSouthampton, England, United Kingdom -
Regional Operations DirectorCountrywide Hotels Sep 2022 - Mar 2024United Kingdom -
Hotel ManagerDe Vere Latimer Estate Apr 2022 - Sep 2022Chesham, England, United Kingdom
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General ManagerAudley Villages Sep 2019 - Mar 2022Stanbridge Earls Romsey -
Cluster General ManagerMacdonald Hotels & Resorts Jan 2018 - Aug 2019Botley Park And Elmers Court Resort -
General ManagerMacdonald Hotels & Resorts Jul 2017 - Jan 2018Botley Park Hotel And Spa -
Chairperson HpirNew Forest Tourism Association Jan 2016 - Jul 2017Chairperson of the Hotels, Pubs, Inns and Restaurant Group New Forest
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General ManagerHand Picked Hotels Oct 2012 - Jul 2017 -
General ManagerThe Haven Hotel And Harmony Spa Nov 2009 - Aug 2012Sandbanks-Poole
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General ManagerVon Essen Hotels 2002 - 2009Various
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Recruitment ConsultantQuest Elite 2000 - 2002South West
Mark Dicks Skills
Mark Dicks Education Details
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Advanced Management Training -
Hcima Professional Diploma, September 1990 – July 2002 -
North Herts College LetchworthBtec National Diploma, September 1986 – July 1988
Frequently Asked Questions about Mark Dicks
What company does Mark Dicks work for?
Mark Dicks works for Klarent Hospitality
What is Mark Dicks's role at the current company?
Mark Dicks's current role is Hospitality Professional.
What schools did Mark Dicks attend?
Mark Dicks attended Ashridge Business School, Oxford Brookes University, North Herts College Letchworth.
What skills is Mark Dicks known for?
Mark Dicks has skills like Hotel Management, Hospitality Industry, Hospitality Management, Hotels, Yield Management, Hospitality, Banquets, Pre Opening, Catering, Fine Dining, Revenue Analysis, Food And Beverage.
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