Quality Assurance Director-Food Safety Team Leader
CurrentFood Safety Team leader, Lead internal auditor, director of HACCP, Develop and implement Food Safety programs and policies, Pest Control officer,
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@gallowaycompany.com
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5 phones found area 920
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Mark Kinderman is listed as Quality Assurance Director-Food Safety Team leader at Galloway Company at Galloway Company, a with 62 employees, based in Oshkosh, Wisconsin, United States. AeroLeads shows a work email signal at gallowaycompany.com, phone signal with area code 920, and a matched LinkedIn profile for Mark Kinderman.
Mark Kinderman previously worked as Quality Assurance Director-Food Safety Team leader at Galloway Company and Quality Assurance/lab Manager at Galloway Company. Mark Kinderman holds Bachelor Of Science (B.S.), Microbiology And Public Health from University Of Wisconsin-Oshkosh.
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Mark Kinderman is a Quality Assurance Director-Food Safety Team leader at Galloway Company at Galloway Company. He possess expertise in gmp, laboratory, food science, food quality, lims and 5 more skills.
Listed skills include Gmp, Laboratory, Food Science, Food Quality, and 6 others.
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Food Safety Team leader, Lead internal auditor, director of HACCP, Develop and implement Food Safety programs and policies, Pest Control officer,
Managed lab operators, directed HACCP, GMP; trained in food safety; Lead auditor; developed SOP; managed pest control; managed environmental monitoring; Customer COA relations; Food Safety programs and policies
Director of food laboratory involved in analytical and microbiological testing for the food and beverage industry, including milk component and antibiotic testing for the the dairy industry. Lead multi-disciplinary team of scientists and support staff. Developed and nurtured customer relations. Created challenge studies and experimental testing programs for customer research and risk assessment of products.
Director of services and managers for Independent food/milk microbiology and chemistry lab. Responsible for budgeting, procurment, hiring, customer services, certifications and regulatory requirements.
Other employees you can reach at gallowaycompany.com. View company contacts for 62 employees →
Matthew Duhaime
Colleague at Galloway CompanyLittleton, Colorado, United States
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Tim Galloway
Colleague at Galloway CompanyNeenah, Wisconsin, United States
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Matt Duhaime
Colleague at Galloway CompanyLittleton, Colorado, United States
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Steve Gruper
Colleague at Galloway CompanyAppleton, Wisconsin, United States
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Wayne Galloway
Colleague at Galloway CompanyIrving, Texas, United States
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Mark Gottsacker
Colleague at Galloway CompanySan Antonio, Texas, United States
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Shane Wasinger
Colleague at Galloway CompanyNeenah, Wisconsin, United States
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Denise Germain
Colleague at Galloway CompanyNeenah, Wisconsin, United States
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Susan Steuben
Colleague at Galloway CompanyKremmling, Colorado, United States
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Kevin Beauchamp
Colleague at Galloway CompanyNeenah, Wisconsin, United States
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Mark Kinderman works for Galloway Company.
Mark Kinderman is listed as Quality Assurance Director-Food Safety Team leader at Galloway Company at Galloway Company.
AeroLeads has found 2 work email signals at @gallowaycompany.com for Mark Kinderman at Galloway Company.
AeroLeads has found 5 phone signal(s) with area code 920 for Mark Kinderman at Galloway Company.
Mark Kinderman is based in Oshkosh, Wisconsin, United States while working with Galloway Company.
Mark Kinderman has worked for Galloway Company, Northland Laboratory, and Northland Lab.
Mark Kinderman's colleagues at Galloway Company include Matthew Duhaime, Tim Galloway, Matt Duhaime, Steve Gruper, and Wayne Galloway.
You can use AeroLeads to view verified contact signals for Mark Kinderman at Galloway Company, including work email, phone, and LinkedIn data when available.
Mark Kinderman holds Bachelor Of Science (B.S.), Microbiology And Public Health from University Of Wisconsin-Oshkosh.
Mark Kinderman is listed with skills including Gmp, Laboratory, Food Science, Food Quality, Lims, Food Microbiology, Microbiology, and Method Development.
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