Mark Prostko
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Mark Prostko Email & Phone Number

Owner, Jessica's Tea Room and the Weaversville Inn at Jessica's Tea Room and the Weaversville Inn
Location: Northampton, Pennsylvania, United States 2 work roles 2 schools
1 work email found @entermail.net 5 phones found area 610 LinkedIn matched
✓ Verified May 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email · 5 phones

Work email j****@entermail.net
Direct phone (610) ***-****
LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Jessica's Tea Room and the Weaversville Inn
Role
Owner, Jessica's Tea Room and the Weaversville Inn
Location
Northampton, Pennsylvania, United States

Who is Mark Prostko? Overview

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Quick answer

Mark Prostko is listed as Owner, Jessica's Tea Room and the Weaversville Inn at Jessica's Tea Room and the Weaversville Inn, based in Northampton, Pennsylvania, United States. AeroLeads shows a work email signal at entermail.net, phone signal with area code 610, and a matched LinkedIn profile for Mark Prostko.

Mark Prostko previously worked as Owner at Jessica'S Tea Room And The Weaversville Inn and Executive Chef at Brookside Country Club. Mark Prostko holds Associate Degree, Culinary Arts from Johnson & Wales University.

Company email context

Email format at Jessica's Tea Room and the Weaversville Inn

This section adds company-level context without repeating Mark Prostko's masked contact details.

*@entermail.net
68% confidence

AeroLeads found 1 current-domain work email signal for Mark Prostko. Compare company email patterns before reaching out.

Profile bio

About Mark Prostko

Mark Prostko is a Owner, Jessica's Tea Room and the Weaversville Inn at Jessica's Tea Room and the Weaversville Inn. He possess expertise in catering, restaurant management, leadership, hospitality management, customer service and 7 more skills.

Listed skills include Catering, Restaurant Management, Leadership, Hospitality Management, and 8 others.

Current workplace

Mark Prostko's current company

Company context helps verify the profile and gives searchers a useful next step.

Jessica's Tea Room and the Weaversville Inn
Jessica'S Tea Room And The Weaversville Inn
Owner, Jessica's Tea Room and the Weaversville Inn
2 roles · 31 years

Mark Prostko work experience

A career timeline built from the work history available for this profile.

Owner

Current
Jessica'S Tea Room And The Weaversville Inn
Nov 2005 - Present

Executive Chef

Brookside Country Club
1995 - 2003 ~8 yrs
2 education records

Mark Prostko education

Diploma, General

Bethlehem Catholic High School
FAQ

Frequently asked questions about Mark Prostko

Quick answers generated from the profile data available on this page.

What company does Mark Prostko work for?

Mark Prostko works for Jessica's Tea Room and the Weaversville Inn.

What is Mark Prostko's role at Jessica's Tea Room and the Weaversville Inn?

Mark Prostko is listed as Owner, Jessica's Tea Room and the Weaversville Inn at Jessica's Tea Room and the Weaversville Inn.

What is Mark Prostko's email address?

AeroLeads has found 1 work email signal at @entermail.net for Mark Prostko at Jessica's Tea Room and the Weaversville Inn.

What is Mark Prostko's phone number?

AeroLeads has found 5 phone signal(s) with area code 610 for Mark Prostko at Jessica's Tea Room and the Weaversville Inn.

Where is Mark Prostko based?

Mark Prostko is based in Northampton, Pennsylvania, United States while working with Jessica's Tea Room and the Weaversville Inn.

What companies has Mark Prostko worked for?

Mark Prostko has worked for Jessica'S Tea Room And The Weaversville Inn and Brookside Country Club.

How can I contact Mark Prostko?

You can use AeroLeads to view verified contact signals for Mark Prostko at Jessica's Tea Room and the Weaversville Inn, including work email, phone, and LinkedIn data when available.

What schools did Mark Prostko attend?

Mark Prostko holds Associate Degree, Culinary Arts from Johnson & Wales University.

What skills is Mark Prostko known for?

Mark Prostko is listed with skills including Catering, Restaurant Management, Leadership, Hospitality Management, Customer Service, Event Management, Restaurants, and Event Planning.

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