Head Chef
Current
Waypoint Public Del Sur
Sep 2017 - Present
AeroLeads people directory · profile
Mark Pultz Email & Phone Number
Head Chef at Waypoint Public Del Sur
at
Waypoint Public Del Sur
LinkedIn matched
✓ Verified May 2026
2 data sources
Profile completeness 86%
Current company
Waypoint Public Del Sur
Role
Head Chef at Waypoint Public Del Sur
Location
San Diego County, California, United States
Who is Mark Pultz? Overview
A concise factual answer block for searchers comparing this professional profile.
Quick answer
Mark Pultz is listed as Head Chef at Waypoint Public Del Sur at Waypoint Public Del Sur, based in San Diego County, California, United States. AeroLeads shows a matched LinkedIn profile for Mark Pultz.
Mark Pultz previously worked as Head Chef at Waypoint Public Del Sur and Chef De Cuisine at The Corner Drafthouse.
Profile bio
About Mark Pultz
Dedicated, Driven and Organized Chef in the Greater San Diego area focused on building, maintaining and refining restaurants and revenue using the best local ingredients California has to offer. Focused on building upon my 15 years experience in the business from all over the country including Kansas City, New York City and San Diego. Determined to bring the San Diego food scene into the next decade with innovative food, improved business models and teaching the next generation of San Diego chefs.
Listed skills include Product Ordering, Food And Beverage, Inventory Management, Food Safety, and 4 others.
Current workplace
Mark Pultz's current company
Company context helps verify the profile and gives searchers a useful next step.
Waypoint Public Del Sur
3 roles
Mark Pultz work experience
A career timeline built from the work history available for this profile.
Chef De Cuisine
The Corner Drafthouse
Built, Opened and Ran a Modern American Gastropub serving elevated pub food using Local California ingredients and 70 taps serving the best craft beer San Diego has to offer.
Apr 2016 - Jul 2017
Chef De Cuisine
As chef de cuisine, I Hired, Fired, Organized, Ordered, Delegated, Planned and Created dishes for 2 restaurant outlets (The Med, Cafe la Rue), hundreds of banquets including 85 weddings a year, dozens of special events and charity functions, room service and staff meal for the La Valencia Hotel under the guidance of the Executive Chef.
Sep 2014 - Apr 2016
FAQ
Frequently asked questions about Mark Pultz
Quick answers generated from the profile data available on this page.
What company does Mark Pultz work for?
Mark Pultz works for Waypoint Public Del Sur.
What is Mark Pultz's role at Waypoint Public Del Sur?
Mark Pultz is listed as Head Chef at Waypoint Public Del Sur at Waypoint Public Del Sur.
Where is Mark Pultz based?
Mark Pultz is based in San Diego County, California, United States while working with Waypoint Public Del Sur.
What companies has Mark Pultz worked for?
Mark Pultz has worked for Waypoint Public Del Sur, The Corner Drafthouse, and La Valencia.
How can I contact Mark Pultz?
You can use AeroLeads to view verified contact signals for Mark Pultz at Waypoint Public Del Sur, including work email, phone, and LinkedIn data when available.
What skills is Mark Pultz known for?
Mark Pultz is listed with skills including Product Ordering, Food And Beverage, Inventory Management, Food Safety, Team Leadership, Employee Training, Organizational Effectiveness, and Restaurant Management.
Find 750M verified contacts
Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.
Start free trialPeople with similar names
Check these profiles if this is not the Mark Pultz you were looking for.
Mark Pultz
1 email domain