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Mark Tomossone Email & Phone Number

Assistant General Manager at Legal Sea Foods
Location: Clark, New Jersey, United States 12 work roles 2 schools
1 work email found @dohertyinc.com 1 phone found area 888 LinkedIn matched
✓ Verified July 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email · 1 phone

Work email m****@dohertyinc.com
Direct phone (888) ***-****
LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Role
Assistant General Manager
Location
Clark, New Jersey, United States
Company size

Who is Mark Tomossone? Overview

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Quick answer

Mark Tomossone is listed as Assistant General Manager at Legal Sea Foods, a with 835 employees, based in Clark, New Jersey, United States. AeroLeads shows a work email signal at dohertyinc.com, phone signal with area code 888, and a matched LinkedIn profile for Mark Tomossone.

Mark Tomossone previously worked as Security Professional at Allied Universal and Security Professional at Allied Universal. Mark Tomossone holds Associate'S Degree, Culinary Arts/Chef Training from Academy Of Culinary Arts.

Company email context

Email format at Legal Sea Foods

This section adds company-level context without repeating Mark Tomossone's masked contact details.

{first_initial}{last}@dohertyinc.com
86% confidence

AeroLeads found 1 current-domain work email signal for Mark Tomossone. Compare company email patterns before reaching out.

Profile bio

About Mark Tomossone

Experienced Food and Beverage Restaurant Operations Manager with a demonstrated history of working in the hospitality industry. Skilled in Hotel and Restaurant Management, Customer Service, and Team Building. Strong operations professional with an Associate Degree from the Academy of Culinary Arts.

Listed skills include Hospitality Industry, Hospitality, Banquets, Restaurants, and 43 others.

Current workplace

Mark Tomossone's current company

Company context helps verify the profile and gives searchers a useful next step.

Legal Sea Foods
Legal Sea Foods
Assistant General Manager
boston, massachusetts, united states
Employees
835
AeroLeads page
12 roles · 36 years

Mark Tomossone work experience

A career timeline built from the work history available for this profile.

Assistant General Manager

Current

Short Hills, New Jersey, United States

Dec 2022 - Present

Restaurant Operations Manager

Doherty Enterprises

Clifton New Jersey

Jun 2019 - Jul 2021

Executive Sous Chef

Concord Hospitality Enterprises / Renaissance Meadowlands Hotel

Lyndhurst New Jersey

Dec 2001 - Nov 2003

Executive Sous Chef

Doral Hotel And Conference Center

Princeton New Jersey

Dec 1999 - Dec 2001

Food Production Supervisor/ Food Production Manager

Somerset Marriott/ Newark International Airport Marriott

1991 - 1998 ~7 yrs
Team & coworkers

Colleagues at Legal Sea Foods

Other employees you can reach at legalseafoods.com. View company contacts for 835 employees →

2 education records

Mark Tomossone education

Associate'S Degree, Culinary Arts/Chef Training

Academy Of Culinary Arts

Associate Of Arts (Aa), Culinary Arts/Chef Training

Academy Of Culinary Arts
FAQ

Frequently asked questions about Mark Tomossone

Quick answers generated from the profile data available on this page.

What company does Mark Tomossone work for?

Mark Tomossone works for Legal Sea Foods.

What is Mark Tomossone's role at Legal Sea Foods?

Mark Tomossone is listed as Assistant General Manager at Legal Sea Foods.

What is Mark Tomossone's email address?

AeroLeads has found 1 work email signal at @dohertyinc.com for Mark Tomossone at Legal Sea Foods.

What is Mark Tomossone's phone number?

AeroLeads has found 1 phone signal(s) with area code 888 for Mark Tomossone at Legal Sea Foods.

Where is Mark Tomossone based?

Mark Tomossone is based in Clark, New Jersey, United States while working with Legal Sea Foods.

What companies has Mark Tomossone worked for?

Mark Tomossone has worked for Legal Sea Foods, Allied Universal, Dave & Buster'S Inc., Doherty Enterprises, and Hard Rock International.

Who are Mark Tomossone's colleagues at Legal Sea Foods?

Mark Tomossone's colleagues at Legal Sea Foods include Jacqueline Lavin, Logues Elie, John Geloso, Darius Bowers, and Gordon Taylor.

How can I contact Mark Tomossone?

You can use AeroLeads to view verified contact signals for Mark Tomossone at Legal Sea Foods, including work email, phone, and LinkedIn data when available.

What schools did Mark Tomossone attend?

Mark Tomossone holds Associate'S Degree, Culinary Arts/Chef Training from Academy Of Culinary Arts.

What skills is Mark Tomossone known for?

Mark Tomossone is listed with skills including Hospitality Industry, Hospitality, Banquets, Restaurants, Chef, Fine Dining, Hotel Management, and Restaurant Management.

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