Mark-Steven Holys Email and Phone Number
Mark-Steven Holys personal email
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Mark-Steven Holys phone numbers
Mark-Steven is an experienced restaurant and special event professional whose passion for unique food and wine experiences has been developed over thirty four years of service to elite client communites from Carmel to San Francisco. He has worked at the finest properties in this geographic and has been exposed to a variety of approaches, philosophies, and concepts from his industries most celebrated restaurateurs. His professional assignments include Business Consultant, Event Coordinator, Sommelier, Dining Room Manager, and Floor Captain. RESTAURANTS Maddalenas, Palo Alto CA; Chantilly, Palo Alto CA: Emiles, San Jose CA; Alexanders, Cupertino; Casanova, Carmel CA; The Plumed Horse, Saratoga CA; Papillon, San Jose CA.; Bouche, Carmel CA; Dal Baffo, Menlo Park CA; Maison Marguite, Lake Tahoe CAMASTER SOMMELIERS: Kevin Zraly MS; Author and Wine Educator, David Glancy MS, CWE, CSS, FWS, Randall Berteo MS, and Erik Entriken MSMASTER CHEFS:Vincenzo Lo Grasso - "Dal Baffo" ;Rick Edge - "The Edge"; Jeremiah Tower - "Stars"; Emile Mooser - "Emiles"; Scott Cooper -"Papillon'", Jeff Stoudt - "Alexanders"; and T.J. Mc Combie -"Chez TJ "SPECIAL EVENTS:Masters of Food and Wine; Concours d' Elegance; !985 Super Bowl; Murder Mystery Theater; Casino Nights; Winemaker Dinners; Wine Education Seminars; Weddings Mark-Steven Holys 408 838 9725m.holys@yahoo.com
Le Colonial
View- Website:
- lecolonialsf.com
- Employees:
- 103
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Service ProfessionalLe Colonial Jul 2015 - Present20 Cosmo Place , San Francisco Ca 94109Exquisite French Vietnamese Cuisine and Award of Excellence wine list.. A San Francisco icon and local favorite.for years with nightly live entertainment. Located in romantic Cosmo Place, San Francisco CA. -
Business Development And Service ConsultantMoroccos Restaurant Sep 2006 - PresentMountain View CaSERVICE CONCEPTS and CONSULTATION:*Training Guide *Sales techniques*Service protocol*Wine education*Bridging methods*Glossary of terms*Vintage guideWINE PROGRAM and CELLAR MAINTENANCE*Private wine seminars*Wine clubs*Wine storage*List creation*Pairing principles
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Food, Wine, And Special Events - Consultation And CoordinationRestaurant Concepts And Business Development Jul 2012 - Mar 2014Walnut Creek CaFULL SERVICE FOOD, WINE, AND SPECIAL EVENT SOLUTIONS*Weddings and Rehearsal Dinners*Business and Networking Mixers*Wine List and Cellar Management *Tasting Menus and Wine Flights*Custom Event Design and Coordination*Private Seminars and Tours
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Fine Dining SpecialistChevalier May 2013 - Nov 2013916 Moraga Rd. Lafayette Ca* Michelin recommended restaurant* Best Chef Award - Phillipe Chevalier* Best French restaurant Award
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Fine Dining SpecialistMassimo'S Apr 2013 - Nov 20131604 Locust Street Walnut Creek Ca*First class Italian fine dining *Award of excellence wine list*Wine Pairing and Tasting menus
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Floor CaptainCypress Le Parc Jul 2012 - Jan 2013*French gueridon cart service*Tableside preparations*Tastevin iPad wine list *Proprietary cocktails*Special events
Mark-Steven Holys Skills
Mark-Steven Holys Education Details
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Windows On The World Wine SchoolWine Appreciation And Wine Education -
Business, Management, Marketing, And Related Support Services -
Business Administration: Real Estate; Marketing -
Teen Challenge Oakland
Frequently Asked Questions about Mark-Steven Holys
What company does Mark-Steven Holys work for?
Mark-Steven Holys works for Le Colonial
What is Mark-Steven Holys's role at the current company?
Mark-Steven Holys's current role is Le Colonial.
What is Mark-Steven Holys's email address?
Mark-Steven Holys's email address is m.****@****hoo.com
What is Mark-Steven Holys's direct phone number?
Mark-Steven Holys's direct phone number is +140821*****
What schools did Mark-Steven Holys attend?
Mark-Steven Holys attended Windows On The World Wine School, Foothill College, De Anza College, Teen Challenge Oakland.
What are some of Mark-Steven Holys's interests?
Mark-Steven Holys has interest in Children, Civil Rights And Social Action, Politics, Environment, Education, Science And Technology, Disaster And Humanitarian Relief, Arts And Culture.
What skills is Mark-Steven Holys known for?
Mark-Steven Holys has skills like Food And Beverage, Wine, Restaurants, Food, Menu Development, Hospitality, Event Management, Restaurant Management, Fine Dining, Wine Tasting, Event Planning, Sales.
Who are Mark-Steven Holys's colleagues?
Mark-Steven Holys's colleagues are Manon Del Vecchio, Myckena Surber, Katarina Huang Malin, Casandra Giles, Sonja Zdravkovic, Francisco Huerta, Nina Abuja.
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