Markus Meusburger
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Markus Meusburger Email & Phone Number

Location: Saudi Arabia 6 work roles 1 school
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Role
Executive Chef
Location
Saudi Arabia
Company size

Who is Markus Meusburger? Overview

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Quick answer

Markus Meusburger is listed as Executive Chef at Al Khozama Management Company, a with 208 employees, based in Saudi Arabia. AeroLeads shows a matched LinkedIn profile for Markus Meusburger.

Markus Meusburger previously worked as Executive Chef at Bay La Sun Hotel & Marina and Chef de Cuisine at Rosewood Hotels & Resorts. Markus Meusburger holds Chef'S Degree, Culinary from Schloss Hofen - Austria.

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Email format at Al Khozama Management Company

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Al Khozama Management Company

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Profile bio

About Markus Meusburger

Markus Meusburger is a Executive Chef at Al Khozama Management Company. He possess expertise in menu development, restaurants, food and beverage, pre opening, menu engineering and 36 more skills. He is proficient in English.

Listed skills include Menu Development, Restaurants, Food And Beverage, Pre Opening, and 37 others.

Current workplace

Markus Meusburger's current company

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Al Khozama Management Company
Al Khozama Management Company
Executive Chef
riyadh, ar riyāḑ, saudi arabia
Website
Employees
208
AeroLeads page
6 roles · 22 years

Markus Meusburger work experience

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Executive Chef

Current

Riyadh, Ksa

For more than 35 years, Al Khozama has built on its reputation for delivering the country’s most refined and original culinary experiences. This is constantly enhanced by a team of experienced multi-cultural food and catering experts. Thanks to an in-depth understanding of local tastes, and the demand for contemporary cosmopolitan dining experiences, the team successfully manages a rich diversity of food and beverage operations.Well versed in every aspect of F&B delivery, from pre-opening operations to renovation processing, design master-planning, menu creation and precise tailoring of dining concepts to specific market segments, Al Khozama Food & Beverage division sustains a superb record of staying ahead of the trends in all of its key markets.

Oct 2014 - Present

Executive Chef

Jeddah, Ksa

Bay La Sun Hotel & Marina is an EMAAR developed project within the King Abdullah Economic City.The elegantly designed Bay La Sun Hotel & Marina, managed by Al Khozama, is the first hotel located in the Bay La Sun district of King Abdullah Economic City, a picturesque destination boasting exceptional business and leisure facilities. The hotel straddles the marina with expansive Red Sea views to one side and a natural lagoon to the other.This masterpiece of contemporary design and comfort has 195 hi-tech rooms and suites delivering personalized luxuries such as pillow menus. The 1,500 sqm banquet area ensures the hotel is first choice in the area for prominent corporate and private events.

Nov 2012 - Oct 2014

Chef De Cuisine

Riyadh, Ksa

In charge of: The La Brasserie, an all day dining restaurant with Breakfast, Lunch & Dinner buffets as well as 24/7 a la carte service. Famous for our Friday Brunch which incorporates several other outlets with Live cooking stations. We did many international Food promotions as well as participated in the Riyadh Food Festival. The IL Terrazzo, a Brazilian Churrascaria themed BBQ & Grill Restaurant.Also in charge of the 24/7 In-room dining, the Cafe Royal and the Lobby lounge.Hands on training & Development of Kitchen personnel, Menu engineering, Menu design & implementation, Setting standards and implementing of same, Plating guides, setting HACCP standards and follow up, Foodcost control, Inventory control, Budgeting, Capex, etc.

Nov 2008 - Nov 2012

Executive Sous Chef

Crete, Greece

The hotel has a total of 285 rooms and suites, of which the majority are located in the main building with views over the Aegean Sea. All our rooms and suites are tastefully appointed and feature modern furnishings. Three outstanding restaurants and two bars await to tempt our guests with international culinary delights. Sumptuous buffets are available in the Estia Restaurant for breakfast and dinner. The Taverna near the beach offers local cuisine for lunch and dinner and the Peitho Restaurant promises fine dining with our chefs creating demanding gourmet dishes in the front kitchen.Additionally In-Room-Dining is available.The Thalasso centre, a 4,500-square-metre seawater spa facility, features a wide range of traditional thalassotherapy, wellness and beauty treatments, including a spinal rehabilitation institute.The state-of-the-art conference centre is equipped to the very latest standards, offering six conference rooms and one ballroom for up to 1,000 persons.

Feb 2008 - Oct 2008

Sous Chef

World Wide

Royal Caribbean International is a global cruise brand with 22 innovative ships, calling on more than 270 destinations in 72 countries across six continents. Also on offer are unique cruisetour land packages in Alaska, Canada, Dubai, Europe, and Australia and New Zealand. Royal Caribbean provides a world-class vacation experience with a wide range of signature onboard amenities, entertainment, and award-winning family programming. We have a 40-year history of providing guests the Royal Advantage – the most innovative cruise ships, exciting itineraries to popular destinations, and world-renowned friendly and engaging Gold Anchor Service. Royal Caribbean has been voted “Best Cruise Line Overall” for nine consecutive years in the Travel Weekly Readers’ Choice Awards.

2005 - 2007 ~2 yrs

Sous Chef

The Carriage House Restaurant - Bermuda

Bermuda

Feb 2000 - Sep 2005
Team & coworkers

Colleagues at Al Khozama Management Company

Other employees you can reach at alkhozama.com. View company contacts for 208 employees →

1 education record

Markus Meusburger education

  • Schloss Hofen - Austria
    Schloss Hofen - Austria
    Culinary
FAQ

Frequently asked questions about Markus Meusburger

Quick answers generated from the profile data available on this page.

What company does Markus Meusburger work for?

Markus Meusburger works for Al Khozama Management Company.

What is Markus Meusburger's role at Al Khozama Management Company?

Markus Meusburger is listed as Executive Chef at Al Khozama Management Company.

Where is Markus Meusburger based?

Markus Meusburger is based in Saudi Arabia while working with Al Khozama Management Company.

What companies has Markus Meusburger worked for?

Markus Meusburger has worked for Al Khozama Management Company, Bay La Sun Hotel & Marina, Rosewood Hotels & Resorts, Moevenpick Resort & Thalasso Crete, and Royal Caribbean International.

Who are Markus Meusburger's colleagues at Al Khozama Management Company?

Markus Meusburger's colleagues at Al Khozama Management Company include Mohammed Alenizi, Mdsahedur Rahman, Norah Alotaibi, Anwar Tarafdar, and Monaf Al Mokdad.

How can I contact Markus Meusburger?

You can use AeroLeads to view verified contact signals for Markus Meusburger at Al Khozama Management Company, including work email, phone, and LinkedIn data when available.

What schools did Markus Meusburger attend?

Markus Meusburger holds Chef'S Degree, Culinary from Schloss Hofen - Austria.

What skills is Markus Meusburger known for?

Markus Meusburger is listed with skills including Menu Development, Restaurants, Food And Beverage, Pre Opening, Menu Engineering, Fine Dining, Food, and Hotels.

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