Marlene Vilar Email & Phone Number

County Kilkenny, Ireland

Kilkenny Ireland

I embraced this experience to gradually integrate myself in Kilkenny society. Through this job I could developed contacts with the various inhabitants of city. I took this opportunity to improve my spoken English.I prepare tables, greet customers, take orders, advise on menu choices, serve meals and deal with payments. I also be on hand to answer any.

Salvaterra De Magos, Portugal

I was responsible to provide:- leadership and coaching to colleagues;- rigor in compliance with the HACCP processes;- preparing, baking, packaging, pricing, and merchandising cakes, pies, rolls, muffins, breads and other baked goods;- ensure correct ordering, receiving, unloading, storage, and rotation of merchandise and displays.

Porto Alto, Portugal

I have 5 years experience as a TEAM Leader, being responsable for a group of 5 people.- experience in different types of meat (veal, pork...)- experience in different types of cutting (steaks, chops...)- experience in different types of equipment for cutting meat (knives, cutting machines, slicers, and grinders).- My role was always customer service.

I have 6 years experience as Team Leader, being responsible for 2 people.I had to do different task such as:- ensure that the shelves are full when customers went to shop;- checking codes;- ensure correct ordering, receiving, unloading, storage, and rotation of merchandise and displays.

Porto Alto, Portugal

I have 3 years of experience in Bakery Department. I had to do different task such as:- rigor in compliance with the HACCP processes;- preparing, baking, packaging, pricing, and merchandising cakes, pies, rolls, muffins, breads and other baked goods;- ensure correct ordering, receiving, unloading, storage, and rotation of merchandise and displays.

Porto Alto, Portugal

I had different task such as:- speaking with customers to fully understand their needs and even advising the best way to cook and prepare their fish;- advise on how best to cook the fish and recommend that they visit other departments to buy produce to complement their fish

Porto Alto Portugal

As a team Member I had to do different roles such as COUNTER ASSISTANT, PRODUCT CONTROL:- serving customers at a checkout;- working a delivery;- responsibility for store inventory;- ensure that the shelves are full when customers went to shop;- checking codes on perishable and non-perishable goods;- annotating system prints and rotating stock in line with.