Cook
Raleigh, Nc
Ensure food is of the utmost quality and presentationFollowed standardized recipes to ensure food quality, appearance and taste, assemble and mix ingredients for soups, sauces & gravies according to specifics of standardized recipes. Helped check-in, store and move food supplies prior to and during preparation and productions.Transport cooked foods to hotboxes and may also help set up the serving line. Supply/supports front of the house operations with back-up food to ensure no lag time between changing out food itemsRoutinely handle sharp items such as knives and slicer blades as well as be around hot food items, food pans, ovens, fryers, steam tables, grills, steamers and such.