Marco Marsella Email & Phone Number

District Of Columbia, United States

District Of Columbia, United States

Founded in 1929, LULAC is the nation's largest and oldest Latino-American civil rights organization, comprised of 535 councils and nearly 140,000 members.• Assisted in coordinating organization and logistics for a prominent 2024 national convention, overseeing the participation of U.S. cabinet secretaries, government agency heads, and elected leaders (senators, congressmen, and governors) attracting nearly 7,500 attendees from across the U.S.• Organized a one-hour plenary session featuring five Artificial Intelligence experts, discussing innovation, ethics, and policy implications in contemporary technology landscapes.• Collaborated with stakeholders, including the National Telecommunications and Information Administration, on the Broadband Equity, Access, and Deployment (BEAD) Program.• Contributed as a writer and researcher for a U.S. Health and Human Services grant proposal focusing on healthcare navigator programs.• Contributed articles to LULAC News, a prominent Latino publication in the U.S.• Proficient in database management, correspondence drafting, and developing visual aids to support decision-making processes.

Goleta, California, United States

• Leading my restaurant team of 64 people in successful day-to-day operations for 12K ADS• Identifying talent, interviewing, and hiring new Crew• Training and developing the restaurant team, especially Kitchen Leaders, Service Leaders, and Apprentice General Manager• Resolving conflict between team members by genuinely listening, being empathetic, and praising my team often which decreased turnover by almost 120%• Building sales and managing the restaurant budget• Performing administrative duties including payroll, inventory, food ordering, proper cash handling, etc. • Writing schedules that meet the needs of the business so that a great customer experience is delivered while maintaining financial responsibility• Leading by example and being a role model of the standards and behaviors consistent with Chipotle’s values and culture• Successfully communicating company changes/focus to the team• Ensuring that safety and security standards are adhered to, and that employees are trained in appropriate responses to emergency situations• Maintaining a clean restaurant with excellent quality food and customer service• Fostering a culture of accountability by driving our purpose and values

Goleta, California, United States

Assisting the General Manager with their responsibilities while preparing to take on the role myself by learning and executing the same standards

Goleta, California, United States

Responsible for cash handling policies, training and leading the team, and executing standards for food safety and an excellent guest experience.

Goleta, California, United States

El Segundo, California, United States

Isla Vista, California, United States

Bachelor Of Arts - Ba, Political Science And Government - International Relations

Activities and Societies: Aikido Chicanx/Latinx Scholars LLC Climbing ONDAS (Opening New Doors to Accelerating Success)

High School Diploma, Engineering, 4.01

Activities and Societies: Varsity Soccer, Varsity Cross Country, Varsity Track and Field