Training new hires as well as shadowing guides post training for assessment.

- Leading tours through markets and/or restaurants for tastings and demonstrations while illustrating the different production methods and regional differences of italian gastronomy for a varied clientele.- Designing tours tailored to specific clients and companies ranging from food to wine, culture and history while leaning on my past culinary experience and ongoing research to do so.

- Chef duties included sourcing ingredients without the use of a provisioner but rather through personal research and local networking through Turkey, Greece and Italy often in remote islands and locations. I also created crew menus in line with the budget available. Guest preferences included Italian, Greek, American and Asian. - As stewardess I managed all internal operations for both crew and guests as well as overseeing a junior steward. I planned and hosted events for guests… Show more - Chef duties included sourcing ingredients without the use of a provisioner but rather through personal research and local networking through Turkey, Greece and Italy often in remote islands and locations. I also created crew menus in line with the budget available. Guest preferences included Italian, Greek, American and Asian. - As stewardess I managed all internal operations for both crew and guests as well as overseeing a junior steward. I planned and hosted events for guests onboard such as themed dinners and cocktail parties specially tailored to owner requests. As chef I advised the owner on wine and food pairings as well as which local seasonal produce was most readily available. Show less

- Assisted in organising and running 4 social campaigns designed to improve and engage the surrounding community. These included 'Youth Homelessness' 'Make Time for Your Mind' 'Transforming Social Spaces'.- We worked in a team of 5 and administered budget and resources in order to ensure maximum turnout at any event.

- Using the skills acquired during my degree I collaborated with Plas Newyd for one of their upcoming exhibitions in order to understand what type of information was needed. I then researched accordingly and put together an illustrative file with diverse information and media for use in the exhibition.

- Delivered assistance to Centre Manager in bureaucratic procedures, officeadministration and database organisation.- Pastoral duties included overseeing social procedures while providing an environmentwhich safeguarded the welfare of the children.