Mary Procopio Email & Phone Number

Mary Procopio is a Director-Meat Procurement at Daniele, Inc.. She possess expertise in meat, procurement, strategic planning, sourcing, supply chain and 16 more skills. Colleagues describe her as "During our work together, Mary was an integral part of process improvement for the Claryville facility at Sara Lee. She had a high level of involvement in projects at both the plant and corporate level. She developed innovative ideas to improve collaborative efforts in the organization (including the involvement of suppliers) particularly in supplier adherence to quality specifications. Furthermore, she encouraged and empowered key players at each facility to drive change. Mary could be counted on to expand on good ideas found at one facility and deploy them at others.", "Mary was an excellent listener, risk taker and supporter of the people that reported to her, which got things moving and needed changes implemented. I loved working with her on projects for that reason. Her diverse experience and background make her a huge asset not only through direct involvement, but lending an ear for an insight as well.", and "Mary positioned herself as the single point of contact for Meat Procurement, streamlining the process for the rest of the organization. Meat availability and knowledgeable selections of appropriate cuts to meet the goals of a initiative are her hallmark. If you need to get something done, you can count on Mary to have your back."

Listed skills include Meat, Procurement, Strategic Planning, Sourcing, and 17 others.

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  Michigan State University

  Agricultural Economics