María Fernanda Ureña Email & Phone Number
Who is María Fernanda Ureña? Overview
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María Fernanda Ureña is listed as Chemist and microbiologist at Speed Laboratory Inc, a company with 8 employees, based in Atlanta Metropolitan Area, United States, United States. AeroLeads shows a matched LinkedIn profile for María Fernanda Ureña.
María Fernanda Ureña previously worked as Chemist/microbiologist at Speed Laboratory Inc and Food Packaging Research Engineer at Institut Agrodijon. María Fernanda Ureña holds Master'S Degree, Physico Chemistry Of Food And Wine Processes, Major Of Promotion from Agrosup Dijon.
Email format at Speed Laboratory Inc
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About María Fernanda Ureña
Food Engineer specialized in physicochemistry for food and wine processes, with a keen interest in advanced laboratory techniques for analyzing food and packaging materials. I bring experience in quality assurance within the food industry, ensuring the highest standards in production and material stability. My expertise spans various analytical methods, including permeability testing, calorimetry, and spectroscopy. Fluent in Spanish, English, and French, I am passionate about leveraging my skills to drive innovation and excellence in food science.
María Fernanda Ureña's current company
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María Fernanda Ureña work experience
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Chemist/Microbiologist
Current
Food Packaging Research Engineer
- Managed and developed several scientific research projects in collaboration with industrial partners, aimed at characterizing the functional properties of various innovative materials for application in food packaging.- Studied the stability and aging of packaging materials over time.- Utilized analytical tools (DSC, FTIR, permeametry, goniometry.
Manufacturing Quality Inspector (Industrial Bakery Company)
Quality control of bakery/pastry products on production lines:- Pre-production checks: Ensuring proper sanitary and safety conditions on production lines and conducting quality control of raw materials.- In-process checks: Monitoring quality standards and specifications of various products.- Post-production checks: Performing daily laboratory tests.
Assistant Project Coordinator
In charge of project development to improve efficiencies on various bread, pastry, and cake production lines. Simultaneously, responsible for searching for alternative solutions to mitigate potential issues.Principal functions:- Developing proposals to improve process efficiency.- Developing instructions and procedures for machinery and processes.
Assistant Project Coordinator As A Co-Op Student
Development of a project to increase the efficiency of two pastries production lines by decreasing the freezing time of products.
María Fernanda Ureña education
Master'S Degree, Physico Chemistry Of Food And Wine Processes, Major Of Promotion
Baccalaureate In Food Technology Engineering, Food Science And Technology
Frequently asked questions about María Fernanda Ureña
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What company does María Fernanda Ureña work for?
María Fernanda Ureña works for Speed Laboratory Inc.
What is María Fernanda Ureña's role at Speed Laboratory Inc?
María Fernanda Ureña is listed as Chemist and microbiologist at Speed Laboratory Inc.
Where is María Fernanda Ureña based?
María Fernanda Ureña is based in Atlanta Metropolitan Area, United States, United States while working with Speed Laboratory Inc.
What companies has María Fernanda Ureña worked for?
María Fernanda Ureña has worked for Speed Laboratory Inc, Institut Agrodijon, and Fifco.
Who are María Fernanda Ureña's colleagues at Speed Laboratory Inc?
María Fernanda Ureña's colleagues at Speed Laboratory Inc include Edwin Ugwoke and Taylor E..
How can I contact María Fernanda Ureña?
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What schools did María Fernanda Ureña attend?
María Fernanda Ureña holds Master'S Degree, Physico Chemistry Of Food And Wine Processes, Major Of Promotion from Agrosup Dijon.
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