• Monitored and operated machinery to ensure optimal performance and output on the product line.• Conducted internal and external sanitation duties that include cleaning, maintaining blending, filling equipment to ensure product quality and equipment reliability• Performed basic troubleshooting and minor repairs to ensure production equipment runs efficiently.• Operated and performed duties around heavy vehicles and machinery while following safety codes.

• Interacted with customers and provided quality service, handled various types of transactions.• Opened and closed the store proficiently while maintaining a clean and organized workspace to ensure maximum efficiency.• Handled and prepared food while following the health code and kept products safely stored in a clean area. (Obtained Food Handlers License)• Managed a team efficiently during our busiest work hours while maintaining quality service.