Mathieu Merlet Email & Phone Number
@peninsula.com
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Who is Mathieu Merlet? Overview
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Mathieu Merlet is listed as Responsable Qualité et Achats Généraux at Hôtel Le Negresco, based in Greater Nice Metropolitan Area, France, France. AeroLeads shows a work email signal at peninsula.com and a matched LinkedIn profile for Mathieu Merlet.
Mathieu Merlet previously worked as Responsable stewarding et ingénierie de la qualité at Hôtel Le Negresco and Stewarding manager at Hôtel Le Negresco. Mathieu Merlet holds Engineer'S Degree, Medical Microbiology And Bacteriology, Food Safety, Engineer In Food Safety And Hygiene from Esiab.
Email format at Hôtel Le Negresco
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AeroLeads found 1 current-domain work email signal for Mathieu Merlet. Compare company email patterns before reaching out.
About Mathieu Merlet
Quality, Hygiene, Food Safety, HACCP, ISO, Audit…these are some heavy words that are not common in the hospitality industry but are frequently used in the food industry. In contrast to a kitchen chef, waiter, finance officer or marketing personnel, the daily job of a food quality engineer is often unknown or misunderstood.My daily goal is to help people by "popularising the scientific side of hygiene" so that it is accessible to all. Trainings, presentations and vocabulary adapted to the audience while ensuring a coherent quality management system and validation by official services are essential.Dynamising a good quality system also involves auditing (internal, supplier or certification), creation of procedures and best practices, or creation of performance indicators. These tasks and missions can be entrusted to me on a day-to-day basis in addition to managing sustainable development.I possess in-depth knowledge in the management of energy consumption, water consumption, environmental reporting and carbon footprint.You will find on my profile my course and my functions. Enjoy your visit! Do you need more information or have a mission to entrust? Feel free to contact mFurther information is available on my resume. You can find my French profile on Viadéo at http://www.viadeo.com/p/00221nuwmfxx5jtr?viewType=mainBest regards,
Listed skills include Hygiene, Quality Management, Management, Food Safety, and 23 others.
Mathieu Merlet's current company
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Mathieu Merlet work experience
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Responsable Qualité Et Achats Généraux
Current
Responsable Stewarding Et Ingénierie De La Qualité
Stewarding Manager
Consultant En Qualité Et Hygiène Alimentaire
Current
Intervenant Professionnel
CurrentIntervention en 3ème année d'ingénieur à l'ESIAB. Au programme qualité et RSE en hôtellerie/restauration:- gestion de projet- gestion de la qualité- HACCP
Stewarding Manager
Hqse Manager
Hygiene And Corporate Social Responsibility Manager
Food Safety Management:o Implements Food Safety Plan and hygiene standards (traceability system)o Performs internal audito Acts as the primary contact with providers and government serviceso Follows guest complaints about hygiene=> Validated certification "HACCP +" for all operation Water Safety:o Assures high-quality water in the swimming pool and network.
Trainee Stewarding Assistant, Hygiene/Haccp
- Monitoring and Improvement of the Quality System:o Federates the staff and management for an effective and coherent hygiene control systemo Creates quality indicator, optimization of traceability, sample preparation for laboratory analysis, internal audit and unexpected control- Review of the Food Safety Plan:o Conducts hazard analysis and Preparation.
Internship : Hygiene & Haccp
- Establishment of hygiene plan and practices- Application of specific hygiene rules & standards of Hyatt- Definition of "expiration date" for all kitchen products- Coordinating the intervention of outside businesses- Internal hygiene audit- Management of quality and non-quality- Hygiène, food safety and quality advice
Employee In A Supermarket
worked in a sSupermarket during school holidays- Shelving- Order- Supply management- Management of "loss products"- Following and implementing quality management
Internship : Comparative Study Of Two Species And Behavioral Characterization
Mathieu Merlet education
Engineer'S Degree, Medical Microbiology And Bacteriology, Food Safety, Engineer In Food Safety And Hygiene
Master'S Degree, Business Administration And Management, General
Bachelor Of Applied Science (B.A.Sc.), Medical Microbiology And Bacteriology
Frequently asked questions about Mathieu Merlet
Quick answers generated from the profile data available on this page.
What company does Mathieu Merlet work for?
Mathieu Merlet works for Hôtel Le Negresco.
What is Mathieu Merlet's role at Hôtel Le Negresco?
Mathieu Merlet is listed as Responsable Qualité et Achats Généraux at Hôtel Le Negresco.
What is Mathieu Merlet's email address?
AeroLeads has found 1 work email signal at @peninsula.com for Mathieu Merlet at Hôtel Le Negresco.
Where is Mathieu Merlet based?
Mathieu Merlet is based in Greater Nice Metropolitan Area, France, France while working with Hôtel Le Negresco.
What companies has Mathieu Merlet worked for?
Mathieu Merlet has worked for Hôtel Le Negresco, Mathieu Merlet Consulting, Ecole Supérieure D'Ingénieurs En Agroalimentaire De Bretagne Atlantique (Esiab), Hôtel Majestic Barrière, and Fauchon Receptions.
How can I contact Mathieu Merlet?
You can use AeroLeads to view verified contact signals for Mathieu Merlet at Hôtel Le Negresco, including work email, phone, and LinkedIn data when available.
What schools did Mathieu Merlet attend?
Mathieu Merlet holds Engineer'S Degree, Medical Microbiology And Bacteriology, Food Safety, Engineer In Food Safety And Hygiene from Esiab.
What skills is Mathieu Merlet known for?
Mathieu Merlet is listed with skills including Hygiene, Quality Management, Management, Food Safety, Attestation Haccp +, Quality Assurance, Haccp, and Food And Beverage.
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