Matilde Sanchez Email & Phone Number

Phoenix, Az, Us

Phoenix, Arizona, United States

Bronx, New York, United States

New York, New York, United States

United States

• Performs maintenance, inventory control, imaging, and record keeping • Manages record keeping with great attention to detail for incoming patient specimens daily to ensure efficient completion of the diagnosis process • Daily specimen intake and responsible for front-end processing of all samples preparing them for analysis, labeling, centrifuging, aliquoting, transporting, and placing samples on automated test platforms• Ordered and organized inventory needed bi-weekly to support ongoing lab performance• Maintained upkeep and cleanliness of lab while assisting with preparation of solutions and buffers and autoclaved instruments regularly

Charlotte, North Carolina, United States

• Recruited students on a rolling basis to ensure weekly participation• Conducted experiments with students on the perception of face masks of college students • Managed and reported consent forms and data to research professors• Analyzed data with SPSS and Microsoft Excel to interpret data gathered for conference presentation

• Attended weekly meetings to check in on recruitment strategies and progress from each department of the company • Brainstormed ideas and methods to capture the attention of job seekers for specific job titles • Taught and informed department heads about social media usage for recruitment and retention of employees

• Developed and revised strategies to better communicate with communities to promote COVID-19 vaccinations• Created and nurtured safe spaces to allow active listening about vaccine hesitancy • Communicated on a monthly basis to managers to help increase outreach numbers and methods

Phoenix, Arizona, United States

• Assisted general manager with completing month-end inventory count, weekly inventory, and daily bun orders to ensure inventory variance remained at a minimum• Managed food orders to ensure restaurant had necessary supplies and food for each upcoming week • Maintained detailed record of borrowed and loaned supplies from every restaurant to track inventory discrepancies

• Managed and supervised employees, machinery, and customers to ensure the restaurant was running smoothly • Delegated job obligations to team members to accomplish set time goals and complete daily cleaning tasks • Trained and guided new employees to ensure the continuation of accurate and speedy performance to minimize costly errors

Bachelor'S Degree, Neuroscience

Bachelor Of Arts - Ba, Psychology And Spanish

Activities and Societies: President of Sigma Delta Pi, President of Latin American Student Organization, Treasurer of Psi Chi