Owner
CurrentDirector and owner and in charge of setting up and running First Gourmet Academy, a culinary school in Quezon City, Philippines
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@firstgourmetacademy.com
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Mats Loo is listed as Owner, First Gourmet Academy at First Gourmet Academy, a company with 32 employees, based in Metro Manila, National Capital Region, Philippines. AeroLeads shows a work email signal at firstgourmetacademy.com and a matched LinkedIn profile for Mats Loo.
Mats Loo previously worked as Owner at First Gourmet Academy and Culinary Programs Director at Academy For International Culinary Arts. Mats Loo holds Culinary from Virginska Skolan.
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AeroLeads found 1 current-domain work email signal for Mats Loo. Compare company email patterns before reaching out.
Experienced Chef, now owner of a Culinary School in Metro Manila
Listed skills include Menu Development, Cuisine, Banquets, Restaurants, and 13 others.
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Manila, Philippines
Director and owner and in charge of setting up and running First Gourmet Academy, a culinary school in Quezon City, Philippines
Manila, Philippines
In charge of AICA The Academy for International Culinary Arts, Pasig, Metro Manila, Philippines
Worldwide
In charge of the implementation of “La Saletta” restaurant onboard The Silver Cloud.In charge of breakfast and lunch in “La Terrazza” restaurantEstablish and maintaining product and service qualityMaking sure “La Saletta” The Relais & Chateaux restaurant onboard The Silver Cloud follows the guidelines given by the corporate Chef Mr. Rudi Scholdis.
The Baltic Sea
Managing the galley department on board The Finnjet and Silja Symphony. Two Silja Line operated ship.Direct supervision of all food operations. Implementing Baltic and International cuisine.Establishing and maintaining product and service quality.Responsible for purchasing and ordering of all food related produce.Managing 5 (Finnjet) and 6 (Symphony).
Worldwide
Managing the galley department on board an American Cruise ship, The M.S. Endeavour, with a worldwide itinerary.Direct supervision of all food operations. Implementing Local cuisine.Establishing and maintaining product and service quality.Management of an 850.000 dollar budget.Responsible together with the Hotel manager for the purchasing of all food.
London, United Kingdom
Worked at The Hothouse in Wapping, London. A restaurant and Wine bar, Brassiere style cuisine.Responsible for the day-to-day management in a well established Restaurant in London.As Head Chef responsible for the kitchen budget.In Charge of an international team of 8 professionals.Was the first Head Chef who managed to create profit for the restaurant owner.
London, United Kingdom
Working in a top hotel in the city centre. Le Meridien, Piccadilly, London.Gained experience in banqueting.Also worked in the cold kitchen at The Oak Room Restaurant. The gourmet restaurant in the hotel rewarded with one star in Guide Michelin.
Sweden
Employed at Westra Piren, Gothenburg, Sweden. Got experienced in Gourmet cooking at the highest level. This restaurant was at that time rewarded with one star in Guide Michelin and a member of Relais & Châteaux.
Sweden
Employed at Villa Källhagen, Stockholm, Sweden.Worked at one of the top restaurants in Sweden rewarded with one star in Guide Michelin.
Other employees you can reach at firstgourmetacademy.com. View company contacts for 32 employees →
Michaella Roxas
Colleague at First Gourmet AcademyMetro Manila, National Capital Region, Philippines, Philippines
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KC
Kim Clouse
Colleague at First Gourmet AcademySt Charles, Missouri, United States, United States
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Dianne Yu
Colleague at First Gourmet AcademyCentral Luzon, Philippines, Philippines
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CC
Chino Corpus
Colleague at First Gourmet AcademyQuezon City, National Capital Region, Philippines, Philippines
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GC
Gabriel Corciega
Colleague at First Gourmet AcademyMetro Manila, Philippines
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FG
First Gourmet Academy
Colleague at First Gourmet AcademyMetro Manila, National Capital Region, Philippines, Philippines
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Laura Patrick De Silva
Colleague at First Gourmet AcademySingapore, Singapore, Singapore
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Ziggy Segunial
Colleague at First Gourmet AcademyMetro Manila, Philippines
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ZS
Ziggy Segunial
Colleague at First Gourmet AcademyQuezon City, National Capital Region, Philippines, Philippines
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JT
Julius Tejano
Colleague at First Gourmet AcademyTaguig, National Capital Region, Philippines, Philippines
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Quick answers generated from the profile data available on this page.
Mats Loo works for First Gourmet Academy.
Mats Loo is listed as Owner, First Gourmet Academy at First Gourmet Academy.
AeroLeads has found 1 work email signal at @firstgourmetacademy.com for Mats Loo at First Gourmet Academy.
Mats Loo is based in Metro Manila, National Capital Region, Philippines while working with First Gourmet Academy.
Mats Loo has worked for First Gourmet Academy, Academy For International Culinary Arts, Silversea Cruises, Silja Line, and Lindblad Expeditions.
Mats Loo's colleagues at First Gourmet Academy include Michaella Roxas, Kim Clouse, Dianne Yu, Chino Corpus, and Gabriel Corciega.
You can use AeroLeads to view verified contact signals for Mats Loo at First Gourmet Academy, including work email, phone, and LinkedIn data when available.
Mats Loo holds Culinary from Virginska Skolan.
Mats Loo is listed with skills including Menu Development, Cuisine, Banquets, Restaurants, Hotels, Culinary Skills, Gourmet, and Management.
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