Matthew Kretschmer

Matthew Kretschmer Email and Phone Number

Hospitality, Food and Beverage Professional
Matthew Kretschmer's Location
Culver City, California, United States, United States
About Matthew Kretschmer

Matthew is an experienced, self-motivated Restaurant General Manager with an eye for detail and over 10+ years of experience creating effective and highly functioning teams. Throughout his tenure as a restaurant manager, he has opened multiple restaurants and demonstrated skills in guest interaction, coaching and development of teams, menu development and budget forecasting. His education from the Culinary Institute of America, where he received a Bachelor or Culinary Arts Management gives him a well-rounded knowledge of the entire restaurant, both in the kitchen and dining room.

Matthew Kretschmer's Current Company Details

Hospitality, Food and Beverage Professional
Matthew Kretschmer Work Experience Details
  • Maple Block Meat
    Director Of Catering / Multi-Unit General Manager
    Maple Block Meat May 2022 - Apr 2024
    Culver City, California, United States
    View
  • Blue Plate Restaurant Company
    General Manager
    Blue Plate Restaurant Company Dec 2019 - Nov 2020
    Santa Monica, California, United States
    View
  • Lgo Hospitality Llc
    General Manager
    Lgo Hospitality Llc Dec 2014 - Nov 2019
    Greater Los Angeles Area
    View
  • Grill Concepts, Inc.
    General Manager
    Grill Concepts, Inc. Sep 2012 - Dec 2014
    Working with my management team and staff to create an experience of guest hospitality while giving an education in food and beer. I am responsible for all aspects of the financial success of Public School 805 including, sales growth, analyzing profit and loss statements, forecasting and writing budgets.
    View
  • The Cheesecake Factory
    Restaurant Manager
    The Cheesecake Factory Feb 2010 - Jan 2012
    Pleasanton
    Training staff on steps of service, food handling procedures and product knowledge. Writing schedules for 80+ staff members. Taking of inventory and implementing quality control points.
  • Stein Eriksen Lodge
    Cook 3
    Stein Eriksen Lodge Oct 2006 - Feb 2007
    Park City Utah
    Worked in the prep, room service and catering kitchen for small intimate parties and parties of 200+ guests. Also worked the line in the glitretind restaurant on the grill and salad stations. Worked Sunday brunches and cooked food to order while interacting with guests.
    View

Matthew Kretschmer Education Details

Frequently Asked Questions about Matthew Kretschmer

What is Matthew Kretschmer's role at the current company?

Matthew Kretschmer's current role is Hospitality, Food and Beverage Professional.

What schools did Matthew Kretschmer attend?

Matthew Kretschmer attended The Culinary Institute Of America, Los Angeles Trade Technical College.

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