CAD Draftsperson and Traffic Design Assistant ◦ General Drafting Duties; ▪ The development of Temporary Traffic Management Plans to A.S 1742.3 ▪ The development of Landscape Management and Protection Plans to ACT EPA Specifications ▪ The development of Vehicle Movement Plans & Emergency Evacuation Plans ▪ The development of Works As Executed civil packages for contractors – Pre-Ref 11 ▪ The development of drafting assets & tools for in-house use ▪ The development of project specific drawings ◦ General Office Duties; ▪ Corresponding with clients for information related to TTMP & LMPP development ▪ Answering and directing phone enquiries ▪ Cleaning as required ▪ development of MS Excel tools for office use. ◦ Attending client meetings as required. ◦ Corresponding and working closely with members of RoadsACT (TCCS) to ensure contractor compliance with TCCS needs and requirements

Assisted with all facets of the business. Responsibilities Included:- Cash Handling- Meat Product handling, packaging and processing; Receiving Meat Delivery, Selling meat to customers, Assisting with sausage and pie production- Customer liaison via phone and order book- Cleaning; Shop, floor, cold room, display counters, self serve fridge, back room machinery, dishes as needed- Creative input/direction for new or one-time products- Closing the shop and completing end-of-day till count and money storage.

My responsibilities included; - Updating and managing drawings within AutoCAD 2013, - Completing drawings associated with current contracts to specified requirements with AutoCAD 2013.- Responding to office calls as required.

Food service job. - Served food - Waited Tables - Cleaning Duties

Work in the company IT support desk team.Duties included; backup service administration, office stock management, PC repair and maintenanceA requirement of this job was to complete the following: Certificate III & IV in Business Administration.

Assisted in maintaining stocked shelves in the produce area.Ensured food handling and preparation practices were adhered to. Ensured the back dock and food storage areas was always clean and in order for the morning shift.