Mat Vickers Email & Phone Number

St Helens, England, United Kingdom

Band Leader

Chester, England, United Kingdom

Bass guitar tutor

Warrington, United Kingdom

Professional Bass playerhttp://www.highfrequencyband.comhttp://www.facebook.com/mvickersmusic

Widnes, England, United Kingdom

Ellesmere Port, England, United Kingdom

Saltney, England, United Kingdom

Liverpool, United Kingdom

Restaurant and Cafe Manager - Flagship Store (34.5 mill Turnover)- Food operation turnover 1.25 mill- Team of 40 associates including 2x supervisors- Duty manager trained and responsible for running of full store (150+ colleagues)- Regional support/training sessions on food safety/audits/standards/inductions etc- Delivering bottom line profit through control of all elements of P&L- Customer service sponsor and team engagements

Chester, United Kingdom

Restaurant and Café ManagerDual site restaurant and cafe. 750k turn over. +1.4% growth on previous year from -15%+1.6% increase in bottom line profitRegained top 20 food status for the first time in 4 years.

Warrington, United Kingdom

- Operational support and development on managers/team (22 stores with 26 units)- Support in delivering bottom line profit through gross profit performance, payroll and cash controls- Dual site Restaurant and Cafe- Competent use of NEXUS system including payroll management and budget control.- HR experience undertaking full restructure of team through consultation process- Development of team leaders and assistant managers within my team and across the region

Warrington, United Kingdom

- Multi site manager with Restaurant and Cafe concepts- Team of 25 staff including Assistant manager and team leaders- Introduction of Food Store concept within business which grew sales- 3rd best performing restaurant in the company during peak trade 2014 with year on year growth- Sales champion for the region

Preston, United Kingdom

- Larger restaurant with higher turnover but under performing for current year- Team of 15- Moved YTD figure from (12%) to 3% within 10 months following a successful trading period.- Development of Assistant manager and team leaders within existing team- Manager of the period award achieved

Oldham, United Kingdom

- New store opening- Recruitment of 15 team members with extensive two week training programme- introduction of HACCAP/COSHH/HSE/Food Safety within unit- Most successful opening within business at the time exceeding CER- 5* hygiene rating achieved

Chester, United Kingdom

- Assistant manager within flagship store and regional support with new store opening/refurbishments/closures- Team of 30 staff- Support in training of new Managers/Assistant managers- 'Model store' concept- Regional meetings and training centre

Bolton, United Kingdom

- First appointment as Hospitality Manager- 50% increase and full modernisation undertaken- 75% increase in sales and over achieved against CER- Working along side senior management of BHS hierarchy

Chester, United Kingdom

- Undergraduate at the University of Chester- Lead associate to further career within hospitality- Flagship store with annual turnover of £1 million per annum - Train and develop team members through all aspects of hospitality

Wolverhampton, United Kingdom

- Cooking- Preparation through service- Customer service- Till and cash controls- Stock counting- Cleaning- COSHH/HSE/Food Hygiene