Manager with strong team leadership skills in diverse, fast-paced, growing business environment. Extensive knowledge and experience in team building, customer support, and client management. Expertise with project management, data-driven decision making, and multi-channel distribution using scheduling, recruiting, payroll, point of sale, and communications systems. Strong product and technical knowledge, communication and organizational skills, with demonstrated ability to work both independently and as a team leader. Able to perform in unrelenting, ever-changing business environment.
Listed skills include Customer Service, Food, Inventory Management, Food Service, and 24 others.