Maxence Louis

Maxence Louis Email and Phone Number

chef and owner @ Baci - Restaurant
Liège, WAL, BE
Maxence Louis's Location
Liège, Walloon Region, Belgium, Belgium
About Maxence Louis

Working in the restaurant industry for more than a decade. Experienced chef in a fine dining restaurant, I'm developing my own street food brand.Always open for new project.

Maxence Louis's Current Company Details
Baci - Restaurant

Baci - Restaurant

View
chef and owner
Liège, WAL, BE
Website:
bacibaci.be
Employees:
5
Maxence Louis Work Experience Details
  • Baci - Restaurant
    Chef And Owner
    Baci - Restaurant
    Liège, Wal, Be
  • Baci - Restaurant
    Chef / Owner
    Baci - Restaurant Sep 2022 - Present
    Liège, Région Wallonne, Belgique
  • Spratchie'S
    Fondateur
    Spratchie'S Mar 2021 - Present
    Liège, Région Wallonne, Belgique
    Liège’s original smash burger.
  • Osteria Bacetto
    Chef / Owner
    Osteria Bacetto Oct 2018 - Sep 2022
    Verviers, Région Wallonne, Belgique
    Proud owner and headchef of the restaurant. Where Italian fine dining meets first class cocktail and an exceptional wine selection. Our 4 to 12 courses menu changes monthly inspired by the season and by the local suppliers.
  • Cucina
    Directeur De Restaurant
    Cucina Jan 2012 - Oct 2018
    Verviers Area, Belgium
    From dishwasher to headchef. I used to manage a large team in a contemporary Italian restaurant serving more than 150 meals a day.
  • Atelier Cucina
    Co-Fondateur
    Atelier Cucina Apr 2015 - Sep 2018
    Verviers Area, Belgium
    Pasta bar. Daily homemade pasta to go.
  • Enoteca Della Cucina
    Co-Fondateur
    Enoteca Della Cucina Jan 2014 - Sep 2018
    Verviers Area, Belgium
    Innovative wine bar. Serving more than 40 wines by the glass using the Enomatic technology.

Maxence Louis Skills

Restaurant Management Italian Cuisine Culinary Skills Marketing Gestion Restauration Project Management Wine French Cuisine Wine Tasting Public Relations Event Management Gestion De Projet Vins British English Relations Publiques

Frequently Asked Questions about Maxence Louis

What company does Maxence Louis work for?

Maxence Louis works for Baci - Restaurant

What is Maxence Louis's role at the current company?

Maxence Louis's current role is chef and owner.

What skills is Maxence Louis known for?

Maxence Louis has skills like Restaurant Management, Italian Cuisine, Culinary Skills, Marketing, Gestion Restauration, Project Management, Wine, French Cuisine, Wine Tasting, Public Relations, Event Management, Gestion De Projet.

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