I graduated from Brown University in 2023 with a degree in applied mathematics and economics while playing on the varsity water polo team for four years. In my undergraduate experience, I focused my studies in economics courses on food systems and regeneration strategies in addition to studying culinary arts at Le Cordon Bleu in the summer of 2022. I recently completed my masters in environmental data science at the Bren School at UC Santa Barbara. I spent two summers working at the Natural Capital Project based out of Stanford University, where I developed skills in spatial analysis, ecosystem service modeling, and forest growth prediction. This experience enhanced my understanding of the intricate relationships between natural systems and human well-being. Currently, I am working at Zulu Ecosystems, where we help regenerate nature at scale. We connect landowners, corporates, investors, and communities to ecosystem restoration opportunities, focusing on high-impact landscapes to benefit nature, climate, and people. I am passionate about working with data and integrating data science methodologies to drive policy and investment in the future to build more sustainable, interconnected and equitable systems and methodologies.