Maxx Grush Email & Phone Number

Incline Village, Nv, Us

Incline Village, Nv, Us

Incline Village, Nevada, United States

Northern California / Lake Tahoe

Specializing in custom Bar services, consulting, infusions, private events, team building and menu creation, Mixxology Inc was designed to be a go to service for the craft cocktail world. Fully mobile, and always willing to travel. Garnered two gold medals for Best Bloody Mary in Lake Tahoe only days after forming the business.

Tavern 6330'- The Village At Northstar

Responsible for all daily bar operations, ordering, menu creation, staff hiring, training, and introduction of new drinks and concepts. Responsible for monthly inventories and P&L’s. Successfully brought this bar back on line and brought COGs down by 8.5%. In addition, I was responsible for increasing bar revenue in the department by 26%. Along with this job, I was also responsible for the bars in the Village as well, helping them with staffing, training, menu creation and P&L goals. Daily cash handling and financial reporting also a large part of this job. By the end of the 2014 snow season, the Tavern Bar was officially recognized as North Lake Tahoe’s only “Craft Cocktail Lounge”. Responsible for the creation of the Tavern Speakeasy night, where the Tavern has big band music and prohibition era cocktails.

Cabana Bars- The Village At Northstar

Responsible for all signature drink creation during the dummer season. This includes all menu cost cost outs, marketing and print. Responsible for daily, weekly, and monthly sales goals. Have met all targeted financial goals and kept COGs under budget each season. Also have achieved a 4% revenue increase year over year. In charge of all hiring, training, and staffing for the summer season.

The Summit Deck & Grille- Northstar California

Promoted to GM in the toughest Ski Season to date in the Tahoe region. Maintained excellent customer service, all while re-inventing our products and services to meet a changing demand. Met all COGs percentage goals set out for me that season. Responsible for all hiring, job postings, training, J-1 work visas for seasonal employees, monthly inventories, scheduling, daily staffing, all ordering through various systems including us foods and Stratton warren. Weekly safety meetings and staff meetings with crew and management. In addition, I created all signature drinks for the Summit, directed product roll out, and also helped in the successful creation and implementation of signature drinks at other location on the mountain as well.

The Summit Deck & Grille- Northstar At Tahoe

As the assistant manager at the summit, i was responsible for all bar menu creation and product rollout. Successfully built and branded the 8610' Snow Bar as well. During my role here, I also re-invented the espresso bar and trained all baristas personally. Successfully brought the espresso bar at the Summit back to life and increased it’s overall financial contribution by 11%. In addition, I was responsible for crew morale, safety audits and policies, on the job training, weekly and daily par counts, and assisted with inventory each month. Responsible for all alcohol ordering for the Summit.

Northstar At Tahoe Ski Resort

Northstar At Tahoe Ski Resort

Mountain Operations, Northstar

Village At Northstar

Built the new village at Northstar California resort.

Bachelor Of Business Administration (Bba), Entrepreneurial And Small Business Operations

Activities and Societies: -Student Government -Director of Events-Studied Business Management and Entrepreneurial Ventures while minoring.

Bachelor'S Degree, Entrepreneurial And Small Business Operations