Margarida Ribeiro
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Margarida Ribeiro Email & Phone Number

Food Technologist at Gleba – Moagem & Padaria
Location: Vila Nova De Gaia, Porto, Portugal 9 work roles 2 schools
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Current company
Role
Food Technologist
Location
Vila Nova De Gaia, Porto, Portugal
Company size

Who is Margarida Ribeiro? Overview

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Quick answer

Margarida Ribeiro is listed as Food Technologist at Gleba – Moagem & Padaria, a company with 6 employees, based in Vila Nova De Gaia, Porto, Portugal. AeroLeads shows a matched LinkedIn profile for Margarida Ribeiro.

Margarida Ribeiro previously worked as Research And Development Technician at Gleba – Moagem & Padaria and Quality control intern at Oitava Colina. Margarida Ribeiro holds Master Of Science - Ms, Food Safety And Technology from Nova School Of Science And Technology.

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Email format at Gleba – Moagem & Padaria

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Gleba – Moagem & Padaria

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Profile bio

About Margarida Ribeiro

The versatility of Biotechnology made me want to pursue this BSc at the University of Aveiro. With a broad curricular plan, I developed a greater interest in the food field, which lead me to the MSc in Food Safety and Technology, at NOVA University of Lisbon. Motivated and energetic, I always look for new knowledge, and I adapt easily to new environments and challenges. I have a great interest in the world of fermented foods which lead me to QC work in two different craft breweries (Dois Corvos Cervejeira and 8ª Colina). Nowadays, I'm experiencing with sourdough bread with the innovative Gleba - Moagem e Padaria, breaking the limits of what can go inside a bread! I like to travel and get to know different cultures, as well as to work in multidisciplinary teams, which I had the opportunity to experience while living in Sweden and working in an innovation project at Tetra Pak.

Listed skills include Trabalho Em Equipe and Espanhol.

Current workplace

Margarida Ribeiro's current company

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Gleba – Moagem & Padaria
Gleba – Moagem & Padaria
Food Technologist
lisbon, lisbon, portugal
Website
Employees
6
AeroLeads page
9 roles

Margarida Ribeiro work experience

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Research And Development Technician

Current

Lisbon Metropolitan Area

Development of new bakery and bread products and recipes. Chemistry lab meets kitchen and sourdough bread. Is this the best of both worlds?

Jan 2023 - Present

Quality Control Intern

Lisbon, Portugal

Master's internship for the development of the final thesis project entitled "Quality control procedures in craft beer production".

Feb 2022 - Jul 2022

Summer Innovation Project

Lund, Skane County, Sweden

Summer intensive program with a cross functional group composed by 5 young students from different backgrounds. Aimed at developing new business ideas for alternative proteins in the area of Processing Solutions and Equipment, using Design Thinking methodology.

Jun 2021 - Aug 2021

Intern

Lisbon, Portugal

Quality control internship in a craft beer production environment.Control of fermentation parameters, analyzing off-flavors and microbiological analysis.

Nov 2020 - Jan 2021

Student Volunteer

Aveiro, Portugal

Volunteer in the research project "Development of sustainable nanomaterials for the purification of antileukemic drugs" in PATh group of CICEO - Aveiro Institute of Materials.Research work in the laboratory, elaboration of scientific posters and oral communications.

Oct 2018 - Feb 2019

Intern

Vila Nova De Gaia

Summer internship in the area of ​​Biotechnology.Performance of gas chromatography procedures for the determination of fatty acids, result analysis and maintenance of security laboratory rules.

Aug 2018 - Sep 2018
Team & coworkers

Colleagues at Gleba – Moagem & Padaria

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2 education records

Margarida Ribeiro education

Bachelor Of Science - Bs, Biotecnologia

Main studied modules include biochemistry, genetics, microbiology, food biotechnology, plant biotechnology, statistics, biochemical.

FAQ

Frequently asked questions about Margarida Ribeiro

Quick answers generated from the profile data available on this page.

What company does Margarida Ribeiro work for?

Margarida Ribeiro works for Gleba – Moagem & Padaria.

What is Margarida Ribeiro's role at Gleba – Moagem & Padaria?

Margarida Ribeiro is listed as Food Technologist at Gleba – Moagem & Padaria.

Where is Margarida Ribeiro based?

Margarida Ribeiro is based in Vila Nova De Gaia, Porto, Portugal while working with Gleba – Moagem & Padaria.

What companies has Margarida Ribeiro worked for?

Margarida Ribeiro has worked for Gleba – Moagem & Padaria, Oitava Colina, Tetra Pak, Dois Corvos Cervejeira, and Fábrica De Cervejas Portuense.

Who are Margarida Ribeiro's colleagues at Gleba – Moagem & Padaria?

Margarida Ribeiro's colleagues at Gleba – Moagem & Padaria include Alex Junio Junio Ferreira, Jyoti Thapa, Thaiane Nascimento, Wellington S Silva, and Catarina Matias.

How can I contact Margarida Ribeiro?

You can use AeroLeads to view verified contact signals for Margarida Ribeiro at Gleba – Moagem & Padaria, including work email, phone, and LinkedIn data when available.

What schools did Margarida Ribeiro attend?

Margarida Ribeiro holds Master Of Science - Ms, Food Safety And Technology from Nova School Of Science And Technology.

What skills is Margarida Ribeiro known for?

Margarida Ribeiro is listed with skills including Trabalho Em Equipe and Espanhol.

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