Attract new talent by drafting captivating job requisitions for multiple business units. Compose offer letters that thrill candidates and make them eager to join the ConocoPhillips team.Communicate clearly across different business units and employment levels ensuring all parties feel heard.Initiate onboarding for new employees, updating the pre-employment teams with thorough correspondence and timely follow-through.Maintain detailed information on pending requisitions at every step of the hiring process so I can operate efficiently and accurately.

Support talent-acquisition team by scheduling ~150 interviews per month to fillrequisitions (experience hire and contingent work force) across all company divisions,interacting with managers and candidates globally.Key contact for candidates, managers, and suppliers regarding the hiring process,responsible for providing answers or directing them to the correct resource.Maintain accurate HR reporting across 3 staffing systems: including Scheduling Express,Staffing Express, and Beeline.Improved scheduling process by creating digital worksheet to collect requisition data during initial training period.

Managed production for 2 locations utilizing the skills of 5 team members to reach a weekly sales goal of $12,000Implemented recipe overhaul to achieve quality standards and ensure repeat positive customer experienceHeld a voice in hiring process, conflict resolution, and disciplinary counseling among staffOrganized catering for events up to 850 guests by helping client choose menu, overseeing production timeline, and executing setup

Calculated and submitted monthly sales tax Filed for business licenses and tax accounts Communicated with customers regarding orders Organized workload and production of multiple handmade jewelry items

Performed as face of the company; communicating with existing and new customers Managed schedule for hearing specialists Implemented instrument repair organization system Tracked incoming and outgoing orders/repairs

Owner and Executive Chef of a weekly Farmer's Market Booth.