Server
Current* Provide customers with exceptional service in a high-volume fine dining gastropub* Promote the specials of the week and boost alcohol sales by 25% by making personal suggestions* Recommend pairings for dinner and lunch courses for steak, seafood, and chicken* Place food orders into the computerized POS system, with a 98% accuracy rate* Process payments from patrons using credit cards, cash, or the square system* Restock supplies for the next shift and make sure the section is clean and orderly* Increase check average by 30% by recommending specials, side items, and upsells* Manage a section of eight tables on average during a shift