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Meghan Trivett Email & Phone Number

General Manager at Turning Point Restaurants
Location: Red Bank, New Jersey, United States 6 work roles 1 school
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✓ Verified August 2026 3 data sources Profile completeness 86%

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Current company
Role
General Manager
Location
Red Bank, New Jersey, United States
Company size

Who is Meghan Trivett? Overview

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Quick answer

Meghan Trivett is listed as General Manager at Turning Point Restaurants, a with 29 employees, based in Red Bank, New Jersey, United States. AeroLeads shows a matched LinkedIn profile for Meghan Trivett.

Meghan Trivett previously worked as Kitchen Manager at Eat Clean Bro, Llc and Executive Sous Chef at Morrison Healthcare. Meghan Trivett holds Associates Degree, Culinary Arts/Chef Training from The Culinary Education Center.

Company email context

Email format at Turning Point Restaurants

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Turning Point Restaurants

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Profile bio

About Meghan Trivett

Our team at Eat Clean Bro, LLC is committed to delivering exceptional culinary experiences with a strong emphasis on health and nutrition. As the Kitchen Manager, leveraging my Associate's Degree in Culinary Arts/Chef Training, I help ensure that every meal prepared not only meets but exceeds the highest standards of quality and food safety. With the help of a Certified Professional Food Manager certification along with a ServSafe certification, I have shaped a kitchen environment that thrives on teamwork and continuous learning. My drive to excel in culinary arts is matched by my collective goal to create nourishing, delicious meals that support the well-being of clients.

Current workplace

Meghan Trivett's current company

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Turning Point Restaurants
Turning Point Restaurants
General Manager
Red Bank, NJ, US
Website
Employees
29
AeroLeads page
6 roles

Meghan Trivett work experience

A career timeline built from the work history available for this profile.

Kitchen Manager

Current

Eatontown, New Jersey, United States

May 2024 - Present

Culinary Department Manager

Princeton, New Jersey, United States

Feb 2017 - Sep 2021

Lead Line Cook

Red Bank, New Jersey, United States

Jun 2016 - Aug 2017
Team & coworkers

Colleagues at Turning Point Restaurants

Other employees you can reach at eatcleanbro.com. View company contacts for 29 employees →

1 education record

Meghan Trivett education

  • The Culinary Education Center
    The Culinary Education Center
    Culinary Arts/Chef Training
FAQ

Frequently asked questions about Meghan Trivett

Quick answers generated from the profile data available on this page.

What company does Meghan Trivett work for?

Meghan Trivett works for Turning Point Restaurants.

What is Meghan Trivett's role at Turning Point Restaurants?

Meghan Trivett is listed as General Manager at Turning Point Restaurants.

Where is Meghan Trivett based?

Meghan Trivett is based in Red Bank, New Jersey, United States while working with Turning Point Restaurants.

What companies has Meghan Trivett worked for?

Meghan Trivett has worked for Turning Point Restaurants, Eat Clean Bro, Llc, Morrison Healthcare, Wegmans Food Markets, and Via 45.

Who are Meghan Trivett's colleagues at Turning Point Restaurants?

Meghan Trivett's colleagues at Turning Point Restaurants include Joel Pablo De Jesús, Alan S. Johnson Jr., Maria Cilia, Jeremiah Williams, and Felisha Mcgowan.

How can I contact Meghan Trivett?

You can use AeroLeads to view verified contact signals for Meghan Trivett at Turning Point Restaurants, including work email, phone, and LinkedIn data when available.

What schools did Meghan Trivett attend?

Meghan Trivett holds Associates Degree, Culinary Arts/Chef Training from The Culinary Education Center.

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