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Mohammad Faraz Email & Phone Number
Restaurant Manager
at
Nesma United Industries
LinkedIn matched
✓ Verified July 2026
3 data sources
Profile completeness 86%
Current company
Role
Restaurant Manager
Location
Dubai, United Arab Emirates
Who is Mohammad Faraz? Overview
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Quick answer
Mohammad Faraz is listed as Restaurant Manager at Nesma United Industries, based in Dubai, United Arab Emirates. AeroLeads shows a matched LinkedIn profile for Mohammad Faraz.
Mohammad Faraz previously worked as Assistant Manager at Armani Hotel Dubai and Restaurant Supervisor at Armani Hotel Dubai. Mohammad Faraz holds Bachelor'S Degree, Tourism & Hospitality Services from College Of Hotel Management Sips.
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Email format at Nesma United Industries
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Nesma United Industries
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Profile bio
About Mohammad Faraz
Passionate and dedicated, I've invested years in honing my skills in the hospitality industry. As an Assistant Restaurant Manager at Armani Hotel Dubai, I've accumulated valuable expertise in diverse areas, including catering operations, stock control, staff training, customer relations, and financial reporting. My journey has also seen me excel in supervisory management, financial control, and budgeting.My commitment to excellence extends to a profound understanding of food preparation regulations, security protocols, hygiene standards, and preventative maintenance requirements. I've had the privilege of managing fine dining restaurants, cafes, and coffee shops, and even gained brief exposure to the Michelin-starred restaurant world.My goal is to leverage this wealth of knowledge and proficiency to contribute to an organization's success, aligning my efforts with the company's overarching objectives. Let's connect and explore how I can bring my passion and experience to your team.
Current workplace
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8 roles
Mohammad Faraz work experience
A career timeline built from the work history available for this profile.
Assistant Manager
CurrentOperational Excellence:Collaborated with the Manager to ensure the smooth operation of all restaurantdepartments.Maintained daily expenses within the allocated budget, optimizing financial efficiency.Staff Management:Managed comprehensive staff training and performance appraisal programs to enhanceteam skills and productivity.Ensure strict compliance with legal, safety, hygiene, and environmental standards among allemployees.Asset Maintenance: Oversaw the maintenance and upkeep of restaurant equipment andphysical assets, ensuring their optimal condition.Staffing and Quality Assurance: Efficiently managed restaurant staffing to uphold highdining standards and customer satisfaction.
Jun 2023 - Present
Restaurant Supervisor
Departmental Training:Served as the departmental trainer for all food and beverage service-relatedstandard operational procedures.Obtained Dubai Municipality Certification as a departmental Hygiene in charge.Earned a Merit certificate as PIC (Person in Charge) in advance HACCAP (HazardAnalysis Critical Control Point) for food safety and hygiene.Communication and Special Requests:Demonstrated effective communication with the kitchen team, ensuring accuratehandling of customer allergies, dietary needs, and special requests.Inventory Management:Responsible for managing equipment and linen inventory, including the requisitionof materials as needed.Service Standards and Policies:Enforced service standards and training manuals for all food and beverage teammembers.Developed and implemented policies related to waste control to maintain aprofitable operation.Sales Achievement:Successfully achieved a 15% increase in beverage sales through the promotion ofthe Coravin wine trolley and digestive trolley.Customer Satisfaction:Proactively inquired about guest satisfaction, anticipated additional needs, andconsistently fulfilled guest requests.Demonstrated the ability to resolve guest complaints, ensuring that guests leftsatisfied.Promotion and Guest Experience:Promoted hotel and restaurant facilities through regular guest interactions,enhancing the overall guest experience.Achieved positive guest comments and praise for service and restaurant standardson social media and mystery shopper reports.
Aug 2019 - Aug 2023
F&B Captain
Dec 2017 - Aug 2019
Food Service Specialist
Jan 2016 - Dec 2017
Food Server
Jul 2014 - Jan 2016
Waiter / Stand-In-Captain / Guest-Liaisons
Al-Murooj Rotana
Primary assigned at Fine-dining restaurant services, including supervising andstand-in Captain during absence of shift Captain.Secondary assignments across the operations department, including Cashiering,Roomservice, Coffee Shop, Pub/bar operations, Restaurant reservations (phone &email)F&B Stores in-charge, including requisitions and up-keeping.Trained as Certified First Aider.
May 2012 - Jun 2014
F&B Guest Service Associate / Shift Supervisor
Room service operations for 255 rooms, including Shift Leader and supervisingoperations during absence of Shift Supervisors.Communicating with guests directly when taking room-service orders and resolving queries
Jan 2011 - Jan 2012
1 education record
Mohammad Faraz education
-
College Of Hotel Management Sips
FAQ
Frequently asked questions about Mohammad Faraz
Quick answers generated from the profile data available on this page.
What company does Mohammad Faraz work for?
Mohammad Faraz works for Nesma United Industries.
What is Mohammad Faraz's role at Nesma United Industries?
Mohammad Faraz is listed as Restaurant Manager at Nesma United Industries.
Where is Mohammad Faraz based?
Mohammad Faraz is based in Dubai, United Arab Emirates while working with Nesma United Industries.
What companies has Mohammad Faraz worked for?
Mohammad Faraz has worked for Nesma United Industries, Armani Hotel Dubai, Al-Murooj Rotana, and Leonia Holistic Destination.
How can I contact Mohammad Faraz?
You can use AeroLeads to view verified contact signals for Mohammad Faraz at Nesma United Industries, including work email, phone, and LinkedIn data when available.
What schools did Mohammad Faraz attend?
Mohammad Faraz holds Bachelor'S Degree, Tourism & Hospitality Services from College Of Hotel Management Sips.
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