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Mike Fickett Email & Phone Number
Director of Support and Client Relations
at
Sterling Culinary Management
1 work email found
@sterlingspoon.com
5 phones found area 205, 404, and 770
LinkedIn matched
✓ Verified July 2026
4 data sources
Profile completeness 100%
Current company
Role
Director of Support and Client Relations
Location
Atlanta Metropolitan Area, United States
Company size
Who is Mike Fickett? Overview
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Quick answer
Mike Fickett is listed as Director of Support and Client Relations at Sterling Culinary Management, a with 38 employees, based in Atlanta Metropolitan Area, United States. AeroLeads shows a work email signal at sterlingspoon.com, phone signal with area code 205, 404, 770, and a matched LinkedIn profile for Mike Fickett.
Mike Fickett previously worked as Director of Support & Client Relations at Sterling Culinary Management and Senior Learning & Development Manager at Sterling Culinary Management. Mike Fickett holds Associate'S Degree, Business from University Of Phoenix.
Company email context
Email format at Sterling Culinary Management
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{first_initial}{last}@sterlingspoon.com
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AeroLeads found 1 current-domain work email signal for Mike Fickett. Compare company email patterns before reaching out.
Profile bio
About Mike Fickett
Multi-Unit Leader with a Learning & Development background. Currently overseeing on-site restaurants for Fortune 500 businesses & Class-A commercial real estate clients. With over two million square feet of office space visiting these restaurants daily, providing upscale food and great hospitality is my passion. New restaurant openings and franchisee partnerships are two skills that I take pride in. Coordination between multiple departments within an organization is a key strength while also developing teams to further their careers. Appreciative to have opened over seventy restaurants in thirteen different countries while also coordinating training schedules training teams and associated travel for an additional 230+. I have a passion for developing future leaders and completing all company projects I am tasked with to the highest level exceeding company expectations.
Listed skills include Restaurants, Training, Employee Training, Menu Development, and 29 others.
Current workplace
Mike Fickett's current company
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Sterling Culinary Management
8 roles
Mike Fickett work experience
A career timeline built from the work history available for this profile.
Director Of Support & Client Relations
Current
Jun 2023 - Present
Senior Learning & Development Manager
Oversee the training & development of all employees to include salary level managers. * Develop & implement all training materials * Develop and maintain company learning management system* Leader of various special projects to include payroll & ATS transitions * Maintain personal development plans for all managers* Coordinate & execute training plans for all New Restaurant Openings* Lead onboarding process for all new employees* Member of company R&D team
Sep 2015 - Dec 2023
Senior Training Manager And Menu Commercialization
Lead a team of five Training Coordinators and Specialists with the overall responsibility of:* Server, Bartender and Kitchen employee training to include material design, development & implementation.* Management training to include material design, development & implementation.* Coordination of corporate university agenda, travel & content.* Coordination of all New Restaurant openings to include, schedule, trainer selection & travel.* Member of various corporate committees to include Research and Development, Wage Band & To Go Services.* Commercialize all new menu items created by corporate chef for easier execution & rollout.* Created a kitchen rejuvenation program for underperforming locations.
Oct 2001 - Sep 2015
Training Manager
Oversee all hourly employee training to include material creation, implementation, and followup. Other responsibilities include menu development, menu photography, commercial shoots, and coordination of new restaurant opening teams.
Jul 2011 - Jan 2013
Kitchen Training Specialist
Oversee all kitchen systems and training. Develop new ways to better improve kitchen training. Develop all company Regional Training Coordinators.
Mar 2009 - Jul 2011
New Store Openings Coordinator
Coordinate the training for all new restaurants. Help coach and develop trainers to reach their maximum abilities.
Feb 2007 - Mar 2009
International Training Coordinator
Responsible for kitchen operations and training teams for new restaurants around the globe. Train upwards of 35 new kitchen employees on menu specifications, sanitation, and company standards.
May 2005 - Feb 2007
1 education record
Mike Fickett education
-
University Of Phoenix
FAQ
Frequently asked questions about Mike Fickett
Quick answers generated from the profile data available on this page.
What company does Mike Fickett work for?
Mike Fickett works for Sterling Culinary Management.
What is Mike Fickett's role at Sterling Culinary Management?
Mike Fickett is listed as Director of Support and Client Relations at Sterling Culinary Management.
What is Mike Fickett's email address?
AeroLeads has found 1 work email signal at @sterlingspoon.com for Mike Fickett at Sterling Culinary Management.
What is Mike Fickett's phone number?
AeroLeads has found 5 phone signal(s) with area code 205, 404, 770 for Mike Fickett at Sterling Culinary Management.
Where is Mike Fickett based?
Mike Fickett is based in Atlanta Metropolitan Area, United States while working with Sterling Culinary Management.
What companies has Mike Fickett worked for?
Mike Fickett has worked for Sterling Culinary Management and Hooters Of America.
How can I contact Mike Fickett?
You can use AeroLeads to view verified contact signals for Mike Fickett at Sterling Culinary Management, including work email, phone, and LinkedIn data when available.
What schools did Mike Fickett attend?
Mike Fickett holds Associate'S Degree, Business from University Of Phoenix.
What skills is Mike Fickett known for?
Mike Fickett is listed with skills including Restaurants, Training, Employee Training, Menu Development, Team Building, Food, Time Management, and Food Safety.
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