My professional experience includes over 20 years of food service operations management and 5 years in HR Recruiting and Training. I am passionate about corporate food service operations, health care recruitment and training, as well as retail business recruitment and training. I have experience in the full cycle of the recruitment process including ATS operations, pre-screening, interviewing, selection, onboarding and orientation. I have trained management and hourly employees in company wide customer service initiatives and nationally recognized food safety programs.