Michael Aceto Email & Phone Number
Who is Michael Aceto? Overview
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Michael Aceto is listed as | CAFETERIA CHEF | MARTIAL ARTIST UECHI-RYU KARATE at Encore Boston Harbor, a with 765 employees, based in Boston, Massachusetts, United States. AeroLeads shows a matched LinkedIn profile for Michael Aceto.
Michael Aceto previously worked as Catering Chef at Encore Boston Harbor and Vice President at Uechi International. Michael Aceto holds Advanced Culinary Arts Program, Culinary Arts/Chef Training, 4.0 Gpa from Connecticut Culinary Institute.
Email format at Encore Boston Harbor
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About Michael Aceto
Successful Chef and Cook with experience working for an international luxury hotel.Responsible for cooking and creating menus for a staff of over 250 employees in addition to workingand assisting with the preparations and plating for banquet events, parties, weddings, and brunch stations
Listed skills include Skilled Multi Tasker, Working Well Under Pressure, Excellent Time Management, Reliable, and 5 others.
Michael Aceto's current company
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Michael Aceto work experience
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Vice President
CurrentVice President, Uechi International Kyudan-Hanshi,9th Degree Black Belt, Master Instructor, Uechi-ryu KarateForty-seven (47) years of training and teaching Uechi-ryu karate, working and developing martial arts programs with both groups and individuals including:o Self-awareness classeso Self-defense classeso Trains military and police studentso Weapons training
Banquet/Cafeteria Chef
The Langham Hotel and Resorts 150 years dating back to 1865. Green certified hotelBanquet/Cafeteria Chef o Partners with Executive Chef to design and deliver cost-effective, exciting menus – conceptualized special disheso Experience in both back of the house and front of the house – directly works with guests during Brunch – contributed to the high customer satisfaction scores for the “Sunday City Brunch”o Communicates effectively and works cooperatively and respectfully with diverse hotel staff – honored with hotel Employee of the Month awardo Chef of the Oasis Café for employeeso Creates soups, sauces, and produces and executes entire scheduled menu o Directly accountable for food quality and integrity of presentation o Manages the required inventory to ensure that the kitchen is properly stocked with items needed for daily meals o Prepares and provides written requisitions to store room for products needed for daily preparationo Enforces sanitation standards in compliance with all regulatory agencies and safety regulations. Complies with State of Massachusetts sanitary requirementso Recycles products per policy and procedure
Warehouse Shipper And Receiver
Diverse experience in shipping and receiving. Responsibilities included shipping products, material, handling packing. filling out bills of lading, receiving and inspecting product, delegating work assignments, loading and offloading trucks and trailers, driving stacker and forklift trucks, manual and electric hand jacks.
Colleagues at Encore Boston Harbor
Other employees you can reach at encorebostonharbor.com. View company contacts for 765 employees →
Dylan Deangelico
Colleague at Encore Boston HarborAmesbury, Massachusetts, United States
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Mandy Liang
Colleague at Encore Boston HarborMalden, Massachusetts, United States
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Christopher Jason
Colleague at Encore Boston HarborGreater Boston, United States
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Francisco Chacon
Colleague at Encore Boston HarborBoston, Massachusetts, United States
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Alexander Kwaku Twum
Colleague at Encore Boston HarborGreater Boston, United States
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Joli Dishnica
Colleague at Encore Boston HarborGreater Boston, United States
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Awais “Ace” Hasan Rizvi
Colleague at Encore Boston HarborBoston, Massachusetts, United States
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John N.
Colleague at Encore Boston HarborSwampscott, Massachusetts, United States
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Marie Giannino
Colleague at Encore Boston HarborGreater Boston, United States
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Beth Gibbons
Colleague at Encore Boston HarborBoston, Massachusetts, United States
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Michael Aceto education
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Connecticut Culinary Institute
Frequently asked questions about Michael Aceto
Quick answers generated from the profile data available on this page.
What company does Michael Aceto work for?
Michael Aceto works for Encore Boston Harbor.
What is Michael Aceto's role at Encore Boston Harbor?
Michael Aceto is listed as | CAFETERIA CHEF | MARTIAL ARTIST UECHI-RYU KARATE at Encore Boston Harbor.
Where is Michael Aceto based?
Michael Aceto is based in Boston, Massachusetts, United States while working with Encore Boston Harbor.
What companies has Michael Aceto worked for?
Michael Aceto has worked for Encore Boston Harbor, Uechi International, The Langham Hotel, and Eastern Tool.
Who are Michael Aceto's colleagues at Encore Boston Harbor?
Michael Aceto's colleagues at Encore Boston Harbor include Dylan Deangelico, Mandy Liang, Christopher Jason, Francisco Chacon, and Alexander Kwaku Twum.
How can I contact Michael Aceto?
You can use AeroLeads to view verified contact signals for Michael Aceto at Encore Boston Harbor, including work email, phone, and LinkedIn data when available.
What schools did Michael Aceto attend?
Michael Aceto holds Advanced Culinary Arts Program, Culinary Arts/Chef Training, 4.0 Gpa from Connecticut Culinary Institute.
What skills is Michael Aceto known for?
Michael Aceto is listed with skills including Skilled Multi Tasker, Working Well Under Pressure, Excellent Time Management, Reliable, Accountable, Works Well Individually Or As Part Of A Team, Problem Solving, and Versatile.
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