Head Of Food Supply Chain Transformation Programme
CurrentThe Food Supply Chain Transformation programme is driving sustainable change across stores and support centre teams to deliver improved customer availability and reduced waste, whilst driving a more efficient end-to-end operating model. Accountable for delivery of the programme, reporting into Board level, with a multi-disciplined team including external consultants. This root and branch initiative is fundamental to restoring the basics at M&S, which forms a key part of our recovery strategy. Accountable for establishment and ongoing management of all aspects of programme governance, including regular progress and financial reporting. The programme is making change to people, process and systems across the Food supply chain, delivering improved business performance.