Waiter
Federal Territory Of Kuala Lumpur, Malaysia
Serve Customer's orders, custom drinks, sushi food and meal sets.Manning the cashier, discounts, promotions, remove and adding additional orders.Maintain restaurant cleanliness, tables, chairs, slfa seats, floor.Arrange utensils on tables, chopsticks, plates, tissue.Arrange clean utensils, plates, tissues, chopsticks, spoons, fork, cups into designated areas.Conduct maintenance for sink filtration system and ice cream fridge.Welcoming customers into available seatsDeliver food to food carriers outside restaurant, Grabfood, Foodpanda for online orders.Pasting and communicating customers order receipts with kitchen staffs.