Michael Hirsch Email and Phone Number
Michael Hirsch work email
- Valid
Michael Hirsch personal email
A hotel industry professional with over ten years experience in food and beverage management, accounts and budgeting and customer relations. I have worked in France, Switzerland, Australia and Thailand and Kenya.
Hotelis
View- Website:
- hotelis.ch
- Employees:
- 226
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Banquet WaiterHotelis Jul 2023 - PresentGeneva-Set up events and service of guests-Welcome guests at Luxury brand shop in Geneva
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TeacherSarasas Witaed Suksa School Bangkok Jul 2020 - Feb 2023Bangkok, Bangkok City, Thailand• Teaching of the primary curriculum• organising the classroom and learning resources and creating displays to encourage apositive learning environment• planning, preparing and presenting lessons that cater for the needs of the wholeability range within the class• motivating pupils with enthusiastic, imaginative presentation• preparing and marking work to facilitate positive pupil development
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Operations ManagerNovotel Phuket City Phokeethra Nov 2019 - Apr 2020Phuket, Thailand• Manage the operation teams (Front office, Food and beverage, housekeeping)• Work closely with the teams to provide the best service to our guests• Organize hotel services and activities during events and conference• Maximize profit by coordinating the affairs of the hotel to attract clients• Interact with customers and provide client focused services for consumer satisfaction• Train the employees to improve their customer service knowledge
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Owner And ManagerJumping Beans Cafe Bangkok Jun 2017 - Dec 2018Bangkok Metropolitan Area, Thailand• Founder and director of a coffee shop dedicated for parents with small children• Prospection of properties to settle the coffee shop• Work with contractor organising the renovation and decoration• Seek employees and interview them• Create and cook the F&B menu• Develop market and advertise to parents and kids group• Organise and host special events and playgroups for parents and children• manage and train my employees• Control, analyse and follow up on the company finances
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Self EntrepreneurLa Petite Alsace Jan 2015 - Jun 2016Nairobi KenyaFounder and director of a French specialty catering company• Develop market and advertise my catering company in Nairobi area• Purchase, cook, deliver my dishes to people for meals and parties• Organise brunches and theme parties at my place hosting customers• Control, analyse and follow up on the income and costs
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Food & Beverage ManagerNovotel Phuket Vintage Park Jun 2013 - Nov 2014Phuket• Manage the Food and Beverage department including three outlets (one restaurantand two bars) as well as three banquet rooms with 31 employees• Control, analyse and follow up on the income and costs of the department• Organise promotions for the different outlets of the hotel• Organise events and banquets at the hotel• Train my staff following Novotel Standard• Contact and guest relations with customers in the outlets -
Food & Beverage ManagerMercure Hotels Jun 2012 - Jun 2013Krabi, Thailand• Manage the Food and Beverage department including three outlets (one restaurantand two bars) as well as two banquet rooms with 25 employees• Control, analyse and follow up on the income and costs of the department• Organise promotions for the different outlets of the hotel• Organise events and banquets at the hotel• Train my staff following Mercure Standard• Contact and guest relations with customers in the outlets -
Front Office Assistant/Guest RelationGuarda Golf Hotel & Residences Dec 2011 - Apr 2012Crans-Montana Switzerland• On reception: welcoming guests, check in and check out and dealing with payments• Concierge duties: tourist information services, for example advice and bookingrestaurants, entertainment and facilities in the resort.• Guest relation duties: Inform guest about hotel facilities and availabilities includingSPA packages, events, restaurants and lounge.
Michael Hirsch Skills
Michael Hirsch Education Details
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Hotel And Catering School Of StrasbourgTourism And Travel Services Marketing Operations -
Hotel And Catering School Of StrasbourgHospitality And Catering
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Hotel And Catering School Of StrasbourgRestaurant, Culinary, And Catering Management/Manager
Frequently Asked Questions about Michael Hirsch
What company does Michael Hirsch work for?
Michael Hirsch works for Hotelis
What is Michael Hirsch's role at the current company?
Michael Hirsch's current role is Hotel, tourism and catering professional with over 20 years experience as duty manager, F&B manager restaurant owner and operation manager looking for a new professional challenge in my career..
What is Michael Hirsch's email address?
Michael Hirsch's email address is mi****@****ahoo.fr
What schools did Michael Hirsch attend?
Michael Hirsch attended Hotel And Catering School Of Strasbourg, Hotel And Catering School Of Strasbourg, Hotel And Catering School Of Strasbourg.
What skills is Michael Hirsch known for?
Michael Hirsch has skills like Sales Management, Marketing Strategy, Key Account Management, Sales, Account Management, New Business Development, Marketing Management, Marketing, Key Account Development, Sales Operations, Negotiation, Marketing Communications.
Who are Michael Hirsch's colleagues?
Michael Hirsch's colleagues are Elodie Moluh, Virginie Vesco, Valérie Diebold, Stefanie Glaus, Girlene Silva, Maria Ramos, Rodolphe Picoux.
Not the Michael Hirsch you were looking for?
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Michael Hirsch
Zurich1hotmail.com -
1zuehlke.com -
Prof. Dr.med. Michael Hirschmann, MD
Binningen -
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