Michael Isted Email & Phone Number

London, England, United Kingdom

HERB ALL or ‘plants for everyone’ is a distilled and extracted 0.00% abv spirit. Infusing meticulously sourced and sustainable classical gin botanicals of juniper, angelica, citrus, coriander seed, orris root and thyme, all carefully distilled, extracted and blended to create a true living, breathing ‘spirit’. HERB ALL is designed to capture the essence, flavour, vitality and essential quality of nature.

Global

Europe

We collaborate with a range of partners, including luxury hotels, brands, educational centres, artists, charities, fashion houses, spas and wellbeing retreats. Sharing our knowledge and experience through consultancy, training, events, educational research, curated experiences, creative workshops, seminars, talks and product formulation. With a combined 30 years of experience in the food and drink sector, we create and deliver nature-centric food and drink concepts for hotels, restaurants, bars, events, cafes, bars and spas. Working with our partners to deliver concept development, menu creation, operational equipment requirements and detailed training and service execution. Clients include The St.Regis Hotels, Harrods, Grace Wales Bonner, Range Rover, Harrods, The Ritz London, The Macallan, LVMH, Nobu, Matches Fashion, Fix-8 Kombucha, The Ritz-Carlton, Audemars Piguet, JW Marriott, Phyt'Arom Grasse, Miller Harris, Noor Fares, Plant Academy, RAAS Hotels, Tod's, Margent Farm, Hyatt Regency and BMW.

London, England Metropolitan Area

Concept creation, drinks formulation, menu and training programme development and execution, for luxury drinks brands, hotels, restaurants and spas with international clients including Diageo Reserve Brands, LVMH, Marriott International, One & Only, Six Senses, The Savoy, Dishoom, Four Seasons, The Ritz Carlton and The Langham.

Formulation, recipe development, event execution and training for clients including LVMH, Belvedere Vodka, Glenmorangie, Hennessey Cognac, Diageo Reserve Brands, Johnnie Walker, Don Julio Tequila, Ron Zacapa Rum, Ciroc, Bacardi Brown Foreman and Grey Goose Vodka.

Bachelor Of Science (Bsc), Phytotherapy

Diploma, Human Nutrition