Michael Kanter Email & Phone Number
@freshdirect.com
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Who is Michael Kanter? Overview
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Michael Kanter is listed as Director of Merchandising - Meat, Seafood and Poultry at FreshDirect, a with 1628 employees, based in New York, United States. AeroLeads shows a work email signal at freshdirect.com and a matched LinkedIn profile for Michael Kanter.
Michael Kanter previously worked as Director of Merchandising - Meat, Seafood & Poultry at Freshdirect and Catergory Merchant - Seafood at Freshdirect. Michael Kanter holds Associate Degree In Culinary Arts from Culinary Institute Of America.
Email format at FreshDirect
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AeroLeads found 1 current-domain work email signal for Michael Kanter. Compare company email patterns before reaching out.
About Michael Kanter
Michael Kanter is a Director of Merchandising - Meat, Seafood and Poultry at FreshDirect. He possess expertise in food industry, menu development, ingredients, food, frozen food and 8 more skills. He is proficient in Mandarin Chinese.
Listed skills include Food Industry, Menu Development, Ingredients, Food, and 9 others.
Michael Kanter's current company
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Michael Kanter work experience
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Director Of Merchandising - Meat, Seafood & Poultry
Catergory Merchant - Seafood
Manage and direct the category assortment and purchasing of all seafood for the company. Developed merchandising strategy through promotional efforts, sourcing new business opportunities, and effective category management
Senior Seafood Buyer
Research & Development Chef
Product Development, Raw Material Sourcing, Quality Control, Production Training, USDA Labeling
Chef De Cuisine
Chef De Partie
Staginaire
Kyoto style Kaiseki Cuisine
Sous Chef
Finance
Colleagues at FreshDirect
Other employees you can reach at freshdirect.com. View company contacts for 1628 employees →
Luis Duron
Colleague at FreshdirectNew York, United States
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KO
Kenith Ogungbesan
Colleague at FreshdirectBrooklyn, New York, United States
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NJ
Nathaniel Jimenez
Colleague at FreshdirectBronx, New York, United States
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CM
Clara Martinez
Colleague at FreshdirectBronx, New York, United States
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AB
Andrea Belaus
Colleague at FreshdirectPhoenix, Arizona, United States
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AV
Arianna Valentin
Colleague at FreshdirectQueens County, New York, United States
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JR
Juan Ramirez
Colleague at FreshdirectQueens, New York, United States
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OR
Omar Rivera
Colleague at FreshdirectBronx, New York, United States
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CF
Carlina Fernandez
Colleague at FreshdirectBronx, New York, United States
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BB
Bernice Beltre
Colleague at FreshdirectBronx, New York, United States
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Michael Kanter education
Associate Degree In Culinary Arts
International Affairs And Economic
Bachelor Of Science (Bs), Economics
Mandarin Language Studies
Frequently asked questions about Michael Kanter
Quick answers generated from the profile data available on this page.
What company does Michael Kanter work for?
Michael Kanter works for FreshDirect.
What is Michael Kanter's role at FreshDirect?
Michael Kanter is listed as Director of Merchandising - Meat, Seafood and Poultry at FreshDirect.
What is Michael Kanter's email address?
AeroLeads has found 1 work email signal at @freshdirect.com for Michael Kanter at FreshDirect.
Where is Michael Kanter based?
Michael Kanter is based in New York, United States while working with FreshDirect.
What companies has Michael Kanter worked for?
Michael Kanter has worked for Freshdirect, Gourmet Boutique, Llc., Blt Steak, The Ritz-Carlton Hotel Company Llc, and Restaurant Virot.
Who are Michael Kanter's colleagues at FreshDirect?
Michael Kanter's colleagues at FreshDirect include Luis Duron, Kenith Ogungbesan, Nathaniel Jimenez, Clara Martinez, and Andrea Belaus.
How can I contact Michael Kanter?
You can use AeroLeads to view verified contact signals for Michael Kanter at FreshDirect, including work email, phone, and LinkedIn data when available.
What schools did Michael Kanter attend?
Michael Kanter holds Associate Degree In Culinary Arts from Culinary Institute Of America.
What skills is Michael Kanter known for?
Michael Kanter is listed with skills including Food Industry, Menu Development, Ingredients, Food, Frozen Food, Haccp, Food Science, and Flavors.
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