Michael Levick Email & Phone Number

Parkwood, Queensland, Australia

Parkwood Gold Coast Qld

Port Douglas Australia

Located in Port Douglas, Palmer Sea Reef is ranked among Australia's top golf courses. Home to picturesque fairways with a restraint backdrop, this is certainly a magnificent place to play a roundThe superb Queenslander style club house boast a restaurant and lounge bar with indoor and outdoor seating, as well as complimentary lockersFull range of facilities, dedicated chip, bunker area and putting greenOld Port RoadPort Douglas QLD 4877

Gold Coast

Oversee curriculum development of PGA IGI management programs -10459 NAT Diploma of Golf Management & BSB61015 Advanced Diploma of Leadership and Management qualifications . These programs have been endorsed and developed in consultation with the golf industry to incorporate and promote best industry practice and continuous improvement.Oversee training delivery and assessment across Sydney and Gold Coast Campus -for face to face learners and distance program learners throughout Australia and Asia .Collaboration with key golf industry stakeholders ; Golf Mangers Association, Golf Australia, Australian Golf Course Superintendants Association, PGA of Australia.

Development and implimentation of strategic and business plansPreparation of annual budgets and responsibility for overall financial performance of operational areas ( food and beverage, golf operations, membership and course maintenance) Developing and monitoring of operational policies and procedures to ensure exceptionial customer service standards Recruitment , selection , induction and training of operational staff and supervisorsRevenue enhancement via establishing and delivering marketing and promotional activity for all revenue centresOverseeing day to day operations of golf , food and beverage and events.

Gold Coast Australia

Responsible for all resort food and beverage operations - including Modern Australian Restaurant, Surf Club, Poolside Cafe , Boardwalk Bar and Cafe, Event and Banqueting Generated $10 M revenue annually achieving budgeted profit goals Effectively managed - recruitment, training and development of over 140 team membersDelivered exceptional levels of product and customer service , winning multiple Restaurant and Catering Awards for excellence.

Sydney, Australia

Experienced in managing both Resort and Corporate Hotel food and beverage operations.Marriott Surfers Paradise Resort - Beverage Manager , Restaurant and Room Service Manager 1996- 2000: Responsible for all aspects of beverage operations - wine list and cocktail menu development, marketing , budgeting and customer service training. Sydney Harbour Marriott - Food and Beverage Director 2000 - 2002 Responsible for day to day operations of all day dining restaurant , lounge bar, mini bar, wine and cigar bar, coffee shop. Liquor licence nominee, Food and Beverage Operations Training Champion.

Bachelor Of Economics, Finance , Company Law, Industrial Relations, Strategic Management

Certificate Iv In Training And Assessment Tae40110

This qualification covers the knowlwdge and skills required to plan, organiseand facilitate learning in the qorkplace, deliver group based.

Certificate Iv Tae, Training & Assessment